A crunchy and moist chicken croquettes made with minced chicken, shredded cheese and spices and coated in a toasted nut mixture.
Tangy and creamy Burrata cheese on top of pan-toasted French baguette, then finished with spring pea and asparagus puree.
Basic Deviled Eggs for a backyard cookout.
Seattle style spinach balls with feta cheese and caramelized onion. A veggie favorite!
This colorful edamame hummus is now on display at the Museum of Modern Appetizers (MOMA).
Cheddar Chorizo Baguette Rounds - (Vegetarian) - Perfect item to bring to any Memorial Day celebration
Make deviled eggs from perfectly easy-to-peel hard-boiled eggs.
Fried chicken made from mochiko and a sweet soy marinade.
Pork & Chipotle Sliders topped with fresh tomato, avocado, cilantro and lime.
This stunning beet hummus is now on display at the Museum of Modern Appetizers (MOMA).
Crispy Chicken Nuggets. A quick and easy snack. Deep fried and baked.
Fresh Fanny Bay oysters fried with a light panko crust, and a refreshing creamy dressing.
I found the chicken nugget of success!
Crab Rangoon Breakfast Wontons - a perfect way to start your day - and a whole serving is only 9 WW points!
Fried “Buffalo” Calamari.....when two favorite bar foods meet.
Coconut Shrimp with Spicy Mango Sauce - Easy, Low Fat, Gluten Free.
How to make pizza without the dough: a delicious crust made with a nest of potatoes, topped with scampi, pear, pepperoni, bleu cheese, and more.
Chinese Tea Eggs (Cha Ye Dan) ~ Gorgeous marbled hard boiled eggs soaked in a mixture of black tea and spices
Millet coated, baked asparagus! [gf]
Bloomin' Onion Bread stuffed with cheese and onions.
Sweet and fresh pea pesto and ricotta crostini
Bruschetta with Tomato and Basil
Baked Creamy Chicken Taquitos.
Mini Tarragon Lemon Shrimp Paninis are a great appetizer or hearty enough for a main dish using Saucy Mama Tarragon Lemon Mustard.
Fried Wontons--filled with a mixture of meat and vegetables--make a great appetizer.
pork, shrimp and enoki potstickers. I dare you to not eat the whole plate
These Chive Deviled Eggs are a nice, light appetizer for a spring menu or even as an everyday snack...
Original and delicious Oxtail croquettes and ham (in spanish)
Long bean omelette - a great way to introduce green to your picky eaters.
My grandma's signature fried pork balls that's loved by us all in the family.
Deliciously crunchy Salmon + cream-cheese wontons. Serve w/ sweet chili sauce :]
These Italian sausage bites are a perfect party appetizer that you can serve cold, hot, or make ahead of time.
Cocktail Tomato Cups with Pesto Bocconcini