My first time cooking dinuguan and I cooked it the way I want. This version is not soupy but the blood is only coating the crispy pork belly.
The weather is really cold today so I decided to cooked some nice hot soup native to my father's birthland. This is an Ilonggo dish called La Paz Batchoy.
Chicken Adobo - A yummy, savory and very easy (idiot-proof) Chicken recipe, cooked with soy sauce and vinegar.
Spicy chicken wings adobo , Filipino-style
Pineapple Chicken Afritada - a Filipino dish, made with chicken simmered in tomato sauce and dressed with vegetables.
Sisig - A Filipino dish that goes great with beer.
Seafood Kare-Kare ~ a medley of seafood and vegetables in wonderful peanut sauce...
East meets West --- Pork Sinigang with Strawberries!
Champorado: Filipino Chocolate Rice Pudding.
Sour, salty, with a hint of sweet and bitter, Shrimp Sinigang is one of the Philippine’s most loved dishes
Bittermelon with Eggs
"Bistek" or Filipino Beef Steak -- thin strips of beef cooked in citrus-flavored soy sauce and onions.