Creamy, velvety frozen yogurt with white tea infused cantaloupe.
Rhubarb and Strawberry Whipped Porridge (Dairy-free)
Delicious and moist banana cake made with almost no fat! (In danish)
Creamy roots salad with carrots, potatoes and parsnips - low fat and really delicious (In danish)
Today I have for you: fast food onion rings - the miracle kind. These won't kill you, or make you look like a giant balloon. But beware!! They will put a great big smile on your face. (gluten free)
Husband-approved spicy sweet potato fries...these are addictive!
Melon & Prosciutto 2.0
Fresh Vegetarian Spring Rolls topped with Jalapeno Plum Sauce.
Sweet Corn Ice Cream...summer's sweetest dessert.
Homemade Butter Popcorn - just three ingredients needed
Cinnamon-spiced buttermilk pecan ice cream with salted candied pecans....dairy-free, vegan, and healthy!
Coconut chicken with greens - The gentle poaching in coconut milk here keeps the chicken breasts lovely and moist.
Shrimp with Garlic and Hot Peppers in a White Wine Sauce: Photo and recipe by Jackie Alpers
Luscious low-fat donuts made with red wine.
Red Currant and Poppy Seed Scones --made with less butter and more yogurt, and yet, so perfectly crumbly! Enjoy any time of the day.
Cold Grilled Vegetables Soup. Refreshing and slightly smokey in flavor, this is one thick, satisfying and hearty soup.
Grilled Fish Tostadas. Turn ordinary grilled fish into a Mexican feast with these Grilled Fish Tostadas.
Stuffed Peppers in Tomato Basil Sauce
Low-Fat Chocolate Pudding
12 Flavors of Homemade Light Pop-tarts!
Weight watchers inspired trail mix brownie bars!
Chicken, Feta and Strawberry Salad
This bold breakfast smoothie is made with mixed frozen berries, roasted candy beets, Greek yogurt, almonds, honey and freshly squeezed orange juice.
This low fat peanut butter ice cream is made in a blender in 2-3 minutes.
Shrimp Gyros with Tzatiki Sauce
Too hot to cook, I find myself wanting to eat mezze style – picking at salads and pita bread, a bowl of hummus, a few chunks of salty feta cheese drizzled with a little olive oil.
Burmese Pork and Vegetable Curry. An exotic and mild thick curry perfect for serving over rice noodles. (with chicken or vegan option)
Hot and Juicy Shrimp with Spicy Garlic and Ginger Sauce
Fattoush - bread and vegetable salad with refreshing mint and parsley. Here served with lamb.
Butter-Fried Oatmeal-Breaded Chicken with Zucchini Cream & Pesto on Pumpkin Mash
Oil-free Whole Wheat Laddoo/laddu - sweet balls spiced with cardamom. Indian dessert.
Low Fat Aubergine, Courgette, Sweet Potato and Lentil Curry
Mixed Berry Avocado Wrap With Whole Grains, Pecans and Low Fat Cream Cheese