Mizuna Pesto Farrotto with Oven-Roasted Olives- an awesomely delicious way to use up those greens!
Scarlet Rosemary Chickpea Farrotto
15-Minute Farrotto with Sage and Butternut Squash
Farrotto with Roasted Acorn Squash and Sage. Using farro instead of arborio gives a rustic feel to this twist on risotto.