fresh cucumber + gin + lime juice + sugar = Cucumber Gimlet
Beets, before the oven.
Murcott Olive Oil Ice Cream...
A basketful of beautiful, farm-fresh eggs.
LunaCafe's Northwest Farmers Markets April Highlights. You will be surprised how much local produce is available even this early.
Duck with murcott tangerines and beluga lentils.
R-A-I-N-B-O-W chard at the Farmers Market in Minneapolis
Fresh figs are one of the many tasty treats that await you at the Jean-Talon Market.
My mom is guest blogging her recipe for ratatouille. A family favorite.
Creamy Stinging Nettle Soup with Baby Garlic Greens... Fresh from the farm!
Fresh fruits and vegetables displayed like colorful still life paintings ready to be picked or painted at the Mercato Centrale, Florence.
Interested in the farm-to-cafeteria movement? Think we deserve fresher fare in our schools and hospitals? Read on.
Get ready to do the Tim Tam Slam!
My first time playing with Kohlrabi led to a delicious Kohlrabi & Apple Salad w/ Creamy Mustard Dressing.
Winter Farmer's Market: secretive root vegetables and bitter winter greens make a lovely Sunday dinner.
Easter eggs? No! Naturally colored and fresh from the farm. Ready to be made into something yummy.
Fennel bulb, haloumi and olive salad with roast potatoes - an easy way to use your farmers market finds!
Fresh artichokes from a local market.
The Davis Farmers Market in pictures
Mini tomato burgers on a bed of sesame seeds. Cute as buttons and the size of them too! Blue Hill at Stone Barns (Pocantico Hills, New York)
Barrels of olives at Zurich's Farmers Market
Chorizo Sandwich @ London's Borough Market... reason enough to make a trip!
Farm fresh eggs - a visit to Bangladesh's fish and produce bazaars
Crêpes filled with a luscious mixture of farmer’s cheese, ricotta and cream cheese, then topped with fresh blueberry sauce.
Brown Butter Cornbread with Farmer's Cheese and Fresh Thyme
farmhouse butternut squash soup with garlic and bacon
swiss chard + eggs...the perfect breakfast
Cheese in the cheese cave at Consider Bardwell Farm
Succulent oysters from Carlsbad, California. Available at the Santa Monica and Hollywood Farmer's Markets.
A wood fired pizza with arugula is capped off with a perfectly set farm egg
Mac & cheese a la Farm. Recreated from a great new Calgarian restaurant. Deliciously simple and great for -30C weather.
Farmer Hats - Buttery cookies with a sweet, almondy center.
THE FRENCH LAUNDRY's Rib-eye of Elysian Fields Farm lamb. One of 13 unforgettable courses, fully described and beautifully photographed.
Turnips fresh from the market, ready to be prepped. Alice Water's "Chez Panisse Vegetables" serving as a great guide to getting to know the local fare.