Blackberry Farm Griddle Cakes: A gluten-free pancakes recipe from the famous Blackberry Farm restaurant
Asparagus and Chickpea Pasta
Thai Chicken Salad in endive spears is the perfect party appetizer!
Farro w/ beets, hazelnuts & arugula
Farro salad: healthy, tasty, veggie, light, can be prepared in advance... do you need more good reasons to prepare it?
A simple late spring farro salad with beet greens, chevre, and sun-dried tomatoes
Zesty Bow Tie Pasta Salad
Delicious Spring Veggie Farro Salad perfect vegetarian picnic!
Greek Farro Salad with Arugula, Chickpeas and Feta
Introducing your Salad to the Skillet, a Warmed Brussels Sprout Salad (vegan)
Not Your Mama's Banana Pudding -- a Paula Deen recipe.
Farro Caprese Salad...with farro, fresh mozzarella, and basil. A great springtime side.
These baked egg cups are the perfect thing to make for a family brunch!
Kale, Bean and Farro Soup - nutrition and comfort in a bowl.
Warm Asparagus, Farro, and Walnut Salad
Lemon Chicken Pasta
Farmers Cheese Paskha
Homemade Farmers Cheese - 2 recipes! Make your own farmers cheese (ricotta) at home with very little effort!
Healthy & Nutritious Farro salad with roasted veggies.
Farro Salad with Blood Oranges, Kumquats, Beets, Kale and Avocado
Easy, kid-friendly, brunch dish or casual lunch with asparagus, cheese topped with a fried egg.
Sweet Potato and Spinach Macaroni and Cheese
Three Grain Salad: barley, farro, and wheatberries tossed in an arugula pesto with tomatoes, red onion, and radish. (vegan)
Farfalle with chicken, tomato and olives: this recipe is very easy and is for those days our body demands some more salt and no effort.
Slow Cooker Chicken Adobo--a Hawaiian-style family-friendly chicken meal served over rice alongside CSA farm share vegetables
Asparagus and Shrimp Stir Fry w/ Farro
Farro Risotto with Roast Mushrooms. Top it with a poached egg for an easy, healthy weeknight meal.
Roasted Chicken, Asparagus and Baby Beets with Farro and Parsley Coulis
Honey Balsamic Strawberries with Whipped Vanilla Crème Fraîche.
This farro porridge will keep you full until lunch, and it's easy enough to make an old weekday morning
Fennel and Farro Salad with Apple and Pinto Beans
Chef David Kinch: Partnership of Restaurant and Farm
These Thyme Roasted Carrots are full of flavor........preheat, peel, toss, roast.....EAT!!!!!! It is light and healthy and so quick and easy to make!!!
Lemon scented vanilla cheesecake with fresh figs and honey made with farmer's cheese.