plantpoweredkitchen.com
{recipe} A delicious vegan and soy-free pumpkin pie just in time for the holidays!
tomatoestumatos.blogspot.com
{recipe} Roasted sweet potatoes and butternut squash with a lovely lemon tahini dressing.
www.crazyforcrust.com
{recipe} A fluffy pumpkin muffin filled with sweet cream cheese - just like at the coffee house!
prettyplainjanes.com
{recipe} Rich and robust, this vegetarian soup will warm up even the coldest of days.
www.dollyandoatmeal.com
{gluten-free, vegan recipe} Mung Bean-Leek Burgers w/ Shiso + Chili Mayo
thirstyfortea.com
{recipe} With a dusting of cinnamon and toasted walnuts, these autumn-inspired cupcakes will make your fall celebrations complete.
www.foodfanatic.com
{recipe} Chia Seed Pudding with Maple & Walnuts - so good for you, you can have dessert for breakfast!
thecozyapron.com
{recipe} Spiced Pumpkin Velvet Cake with Vanilla-Toasted Pecan Cream Cheese Frosting
musingssahm.com
{recipe} Pumpkin Spice Roll - a delightful pumpkin spice cake with a cream cheese filling
piesandplots.net
{recipe} The Thanksgiving table will be complete with Pumpkin Pecan Crescent Rolls!
ohmyveggies.com
{recipe} Brussels Sprout & Apple Puff Pastry Tart
alimentageuse.com
{recipe} Use that leftover pumpkin purée by making these beautiful fluffy cake cookies.
arismenu.com
{recipe} Perfect pumpkin cookies filled with dark chocolate chunks and lots of fall spice and NOT CAKEY. You'd never guess they're vegan & gf!
sundaymorningbananapancakes.blogspot.com
{recipe} Pumpkin Cheesecake topped with chocolate and pecans.
millionmoments.net
{recipe} These festive apple pie stuffed pops are perfect for your next gathering!
www.aboutamom.com
{recipe} There's a delicious surprise inside these Pumpkin Cream Cheese Muffins!
americanheritagecooking.com
{recipe} Perfectly spiced Molasses Spice Cookies are crunchy on the outside and perfectly chewy within! They taste like Christmas, winter, and happy memories.
franglaiskitchen.com
A Fall dish of roasted squash, spiced rice and crispy roasted mung lentil sprouts with a coriander and pistachio pesto. Vegan and healthy
www.gastronomicalsovereignty.com
{recipe} Classic fruit crisp loaded with soft, incredible fruit and finished off with cool vanilla ice cream and a crunchy, oat & almond topping.
www.cookbookaficionado.com
{recipe} A delicious hearty grain-filled salad that's filled with tender sweet potato, plump figs, crunchy onion and coated in a tangy citrus dressing. This salad is sure to impress at any potluck or dinner table.
cookingontheweekends.com
{recipe} If you've never had a Hasselback potato, then I'm guessing you've definitely never had a Hasselback Korean pear.
savorysenses.com
{recipe} gingerbread cake with cream cheese frosting and cranberry glaze
cookiemonstercooking.com
{recipe} Pumpkin cinnamon swirl bread
tutti-dolci.com
{recipe} Fresh Apple Cake with Caramel Glaze, a simple and comforting fall cake.
www.ambrosiabaking.com
{recipe} Cranberry Chocolate Chip Crumb Muffins- need I say more? These easy muffins are too good for words!
yestoyum.com
{recipe} Easy Cinnamon Applesauce - can be made in a blender!
www.goodiesavolonte.com
{recipe} Beet, Fennel & Heirloom Carrot Salad with a bright and zesty dressing
www.veganricha.com
{vegan recipe} Spiced Pumpkin Muffins with a hint of coconut.
www.savorysimple.net
{recipe} Sweet Potato Bagels - a perfect fall breakfast
