[TwD] Another Tuesday with Dorie. Caramel Peanut topped Brownie cake. Sticky, gooey, and oh so decadant!
[TwD] Caramel Peanut Topped Brownie Cake - TwD
[TwD] Tuesdays with Dorie ... Caramel Peanut-Topped Brownie Cake. Decadent chocolate cake with peanuts and caramel.
[TwD] Incredibly rich Caramel Topped Brownie Cake, less the nuts, all the flavor! Drizzled with chocolate for added flair.
[TwD] Caramel & Peanut-Topped Brownie Cupcakes...a decadent treat for TWD.
[TwD] Dorie's brownie cake- without the caramel peanut topping and with a little something extra!
[TwD] Caramel Peanut Topped Brownie Cake
[TwD] Dorie brings us the ooey, gooey, caramely peanut topped brownie!
An entry for blog event Waiter There's Something In My... Indonesian. In this instance its Penang Noodle Soup.
I love baking. This mandelbrot is proof of it.
[RtR]: homemade and handmade dumplings
[TwD] Dessert with Dorie!
[TwD] Tuesdays with Dorie: Creme Brulee without a torch!
[TwD] Creme Brulee
[TwD] Classic Creme Brulee
[TwD] Coffee Creme Brulee = The Supreme Indulgence
[TwD] Who can't resist cracking into the crackly caramel top of a creme brulee...
[TwD] Slightly burnt lemongrass créme brûleé
[Twd] Dorie Greenspan's creme brulee.
[TwD] The Creme de la Creme Brulee
[TwD] Playing with fire to make Creme Brulee for Tuesdays with Dorie!
[TwD] Delicious, crackly and creamy homemade creme brulee, for Tuesdays with Dorie.
[TwD] Deliciously decadent creme brulee with a lovely custard on the bottom and a crunchy sugar topping.
A gazillion cupcakes with Honey Tuile Hearts for a wonderful cause.
This herd of burros is grazing on a bed of fava hummus--don't you want some too?
[DB] September challenge for the Daring Bakers: Lavash strips sprinkled with cinnamon and sugar served with tofu/applesauce dip.
[DB] Lavash crackers with an intercontinental dip trio: Guacamole, Apple Chutney and Slow Roast Mediterranean Dip
[DB] Sepetember DB challenge being veggie and gluten-free and be happy: lavash crackers
[DB] Daring Bakers: Disney crackers with chili and sea salt.
[DB] Curry Crackers and Plum Chutney - for the Sept. 2008 Daring Bakers challenge.
[DB] Beetroot Hummus, A 'Daring' Dip.
[DB] Sesame-poppy lavash and lima bean spread for Daring Bakers - my first challenge.
[DB] Sweet Lavender Crackers with a Savory Garlic Sweet Potato Dip
[DB] Daring Baker's September challenge produces a delightfully easy to work with dough and endless options.