This recipe for Asparagus Tabouli, a classic Arab dish, replaces bulgur with couscous and adds extra flavor with roasted asparagus, bell peppers and onions.
The sizzling sound in the frying pan and the aroma that surrounds while making Shami kabab is sensational. AND the taste…delightful!
Curry Devil - chicken, smoked meats, mustard, ginger and evil amounts of chilli are what this grand dame of Kristang cuisine is all about.
Pumpkin Halva - silky, smooth, heavenly, treat to the eyes and taste buds
Ethnic Dayak Stew. A very appetising & flavourful stew with Sarawak Black Pepper
Puerto Rican Rice with Green Olives
An easy recipe for a delicious slow baked pumpkin soup inspired by an old world dish. Also an honest admission about being a parent.
Couscous with zucchini and apples [Scroll down for English]
Black bean and corn salad--makes a great side to Mexican/Southwest cuisine. Or, eat it wrapped in a tortilla!