not quite the traditional panettone... this one is filled with white, milk and semi-sweet chocolate, toffee chips and coarse sugar for some crunch!
Bamboo Charcoal Challah: it took an international adventure to be able to recreate this mystical black bread here in the US
Brioche a tete from stored no-knead dough--stupendous and much, much easier than it looks.
Mini-challah rolls with diced dried pears and dried cherries
Artos: Greek celebration bread. A fragrant, spicy, slightly sweet bread, flecked with golden raisins, dried cranberries and chopped walnuts.
Christopsomos: Greek celebration bread made with golden raisins, dried figs, and walnuts--shaped like monkeybread
Pecan cinnamon roll, waiting to be frosted