Our version of this New England classic "American Chop Suey" is ramped up with spicy hot Italian sausage and plenty of red pepper.
Roast Parsnips and Carrots - simple but great for Christmas or an English Sunday Roast.
English Smoked Haddock & Gruyère Tartlets - Recipe adapted from Gordon Ramsay [music plays automatically]
Flaky white haddock, cream, and potatoes combine in this classic hearty New England soup.
Delicious chicken salad from Canela, London, with grilled goat’s cheese, french bread & honey glazed red onions.
Moroccan Lamb & Saffron Ptitim
Steaming lobster on a New England beach... and making lobster rolls the next day with the oh-so-valuable lobster meat.
Paying homage to the colorful ocean-tumbled glass that is discovered on beaches: Sea Glass Jello
Berry Pandowdy--a classic New England dessert, traditionally made with apples. Simple and delicious--try it with your favorite fruit!
Squid Ink Risotto from Top Chef Masters contestant Jody Adam's Rialto in Cambridge, MA
Classic New England Lobster Rolls. Just a few simple ingredients and you'll be in summertime heaven!
The dainty chirashi-zushi at Sushi of Shiori (one of the 5 Japanese eateries I visited in part 1 of my search for the best sushi in London).
A sausage "rocket" (arugula) burger from Gourmet Burger Kitchen in London
MY FAIR LADY PUDDING with rhubarb & custard - The Daring Bakers.
[DB] Mini Blood Orange Pudding, Custard and Blackberry: A Delicious British Dessert! [in English and Italian]
Strawberry Rhubarb Spotless Dick, with Ginger Creme Anglaise, my version of Spotted Dick, a British steamed sponge pudding, made with suet, for the Daring Bakers
Breaded Lamb Breast with Mint Dipping Sauce (at Michelin-starred gastropub The Sportsman)
The history of this classic soup is interesting - it has just as much British influence as Indian. Mulligatawny Soup .
POTTED CHEESE - A recipe from England.
Gingery, slightly spicy, and sweet: Traditional Hermit Bars
Lighter New England Clam Chowder -- you won't even miss the cream and butter in this recipe! Absolutely delicious!!
Anadama Bread, a simple and tasty bread to bake with your kids over the holidays.
FROSTED ROCK CAKES - A traditional British teatime treat.
Almond & Cranberry Scones
Apple Cider doughnuts
Delicious Scallops with bean salad and bacon
Peach & Plum Crumble
Baked stuffed shrimp, a New England tradition.
Tuna sashimi @ Sketch Parlour, London
APRICOT CRUMBLE for the hotter days.
Fresh, creamy New England Clam Chowder
It's always time for a refreshing Pimm's cocktail! Find out the real way to prepare it for your next BBQ.
Skip the boring burgers -- treat yourself to a clambake!
BAKEWELL TART - The Daring Bakers