Classic New England Lobster Rolls. Just a few simple ingredients and you'll be in summertime heaven!
The dainty chirashi-zushi at Sushi of Shiori (one of the 5 Japanese eateries I visited in part 1 of my search for the best sushi in London).
A sausage "rocket" (arugula) burger from Gourmet Burger Kitchen in London
MY FAIR LADY PUDDING with rhubarb & custard - The Daring Bakers.
[DB] Mini Blood Orange Pudding, Custard and Blackberry: A Delicious British Dessert! [in English and Italian]
Strawberry Rhubarb Spotless Dick, with Ginger Creme Anglaise, my version of Spotted Dick, a British steamed sponge pudding, made with suet, for the Daring Bakers
Breaded Lamb Breast with Mint Dipping Sauce (at Michelin-starred gastropub The Sportsman)
The history of this classic soup is interesting - it has just as much British influence as Indian. Mulligatawny Soup .
POTTED CHEESE - A recipe from England.
Gingery, slightly spicy, and sweet: Traditional Hermit Bars
Lighter New England Clam Chowder -- you won't even miss the cream and butter in this recipe! Absolutely delicious!!
Anadama Bread, a simple and tasty bread to bake with your kids over the holidays.
FROSTED ROCK CAKES - A traditional British teatime treat.
Almond & Cranberry Scones
Apple Cider doughnuts
Delicious Scallops with bean salad and bacon
Peach & Plum Crumble
Baked stuffed shrimp, a New England tradition.
Tuna sashimi @ Sketch Parlour, London
APRICOT CRUMBLE for the hotter days.
Fresh, creamy New England Clam Chowder
It's always time for a refreshing Pimm's cocktail! Find out the real way to prepare it for your next BBQ.
Skip the boring burgers -- treat yourself to a clambake!
BAKEWELL TART - The Daring Bakers
A daring bakers challenge and a smattering of nostalgia on the side.
New England Lobster Rolls are a pure, simple and delicious summer tradition.
New England Lobster Rolls
Luxury Water going Global; Finland, England, Denmark, Argentina, USA, Japan, South Africa
All about cooking, cleaning and eating soft-shell steamer clams!
Dim Sum. The Wasabi prawn dumplings at Pearl Liang, chinese restaurant in London.
Vermont "not baked" beans - yummy beans with maple syrup and apples, but much quicker than traditional baked beans!
Classic New England Lobster Roll on a classic New England style bun.
New England fish chowder . . . perfect for watching fog on the warm rainy days of April.
English style bread studded with salty bacon and streaked with sharp cheddar cheese.