thefullmoxie.com
Creamy and delicious: New England Clam Chowder
www.tsgcookin.com
New England-style Clam Chowder. Simple ingredients, beautiful flavor. {recipe}
fiveandspice.wordpress.com
Fried scallop sandwich with salsa verde mayo, tomatoes, and arugula.
www.bakedbyrachel.com
Classic New England style lobster roll with homemade mayonnaise
darindines.com
An amuse bouche of an aerated beet shell and horseradish cream at The Fat Duck.
www.keyingredient.com
Regardless of whether you live in New England or not, get a taste of their summers with this recipe for lobster rolls.
www.goodforthepalate.com
The Mobster Lobster Roll {no recipe}
www.cupofsugarpinchofsalt.com
Springtime in New England means foraging for fiddleheads. And in this case, making them Buffalo Style with blue cheese dip
bittersweetblog.wordpress.com
Neapolitan Battenberg cake for the Queen's Diamond Jubilee
thehungrygiant.wordpress.com
New England Clam Chowder - hits the spot!
hungrynative.com
Giordano's take-out Pizza and classic New England Fried Clams in Oak Bluffs, MA. A Martha's Vineyard institution!
honest-food.net
Rhode Island style clam cakes. Think savory, briny beignet. They are made of awesome, especially served with homemade remoulade.
iamafoodblog.com
Making clam chowder from scratch is easy and delicious!
www.thebittenword.com
New England-Style Baked Beans. Hearty and delicious.
familyspice.com
Chunky New England Clam Chowder: more of the good stuff.
www.thebittenword.com
New England Brown Bread. Steamed in a coffee can, this bread is dark and delicious.
athenasplichta.com
Chowder in a bowl, inspired by a trip to Old Fisherman's Wharf in Monterey Bay, CA.
www.melangery.com
Beef and Guinness Pie with Chanterelle Mushrooms
londontastin.com
Millet pudding from Roganic, a two year pop up restaurant in London.
theweatherincascadia.blogspot.com
New England Clam Chowder with a Pacific Northwest twist.
www.greedygourmet.com
{RESTAURANT REVIEW} Watatsumi, a Japanese restaurant in London serves up superb sashimi.
www.foodiewithfamily.com
Boiled Cider (Apple Molasses). This old-fashioned method of preserving apple cider is due for a revival.
www.sallypasleyvargas.com
Creamy vegetarian/vegan corn chowder
www.gatheraustin.com
New England Clam Chowder with bacon bits and homemade oyster crackers
onceuponasmallbostonkitchen.blogspot.com
Classic New England Lobster Roll with Tarragon-Caper Mayonnaise
spoonfulsoflife.com
Loving sweet, seasonal blueberries in New England.
www.nytimes.com
inspiration from a crop of new restaurants in london... this is a monkey bread oozing with booze and jam...!
