Honey mousse with figs (Text in Bulgarian with translator)
A rich and smooth ice cream base with only four ingredients!
The most brilliant way to separate egg yolk from the white
Banana-strawberry cake with air biscuit. (in Russian)
Lavender Honey Ice Cream (Text in Bulgarian with translator)
Orange cream bars - a layered treat with some layered music on the side
Sweet, sweet ice cream, stuffed with all of the leftover chips, butters, nuts and syrups taking up space in your pantry: Junk Drawer Ice Cream.
Salted chocolate caramel tartlets
Creamy and delicious Butterscotch Ice Cream.
Very creamy and delicious Butterscotch Ice Cream.
Pucker Up! Recipe for Lemon Cream. Eat it with fresh fruit, on top of scones or just with a spoon!
Milk chocolate stracciatella ice cream
Classics of the genre - sand tart with vanilla custard and fresh summer berries. (in Russian with Google translator)
A new take on an old classic - a more banana-y banana pudding.
stewed chicken with dried mushrooms, onions, cream and egg yolks is recipe 835 of the classic version of 1080 Recipes by Simone Ortega. (no recipe)
Rhubarb-Vanilla Bean Curd
Espresso + Toasted Almond Semifreddo with Spiced Chocolate Sauce
Who needs egg whites? Yolks Benedict with smoked salmon and horseradish sauce.
Coconut Ice Cream made with Duck Egg Yolks
Hollandaise Sauce — Easy to Make by Hand or Blender
After a long day of picking up around the house, you need a little pick me up: Tiramisu.
Salted Egg Yolks Cookies
White Chocolate Creme Brulee (Text in Bulgarian with translator)
What's better than chocolate cookies? Chocolate cookies dipped in more chocolate!!
A soft and creamy Christmas spiced semifreddo.
Stracciatella Mousse (Text in Bulgarian with translator)
A recipe for citrus curd. Infinitely adaptable to whatever citrus you have on hand. A great way to use up leftover egg yolks.
Try making super flaky Chinese pastries filled with sweet red bean paste and salted egg yolks.
Homemade Egg Bagels: Because sometimes the last thing you want to do with leftover yolks is make MORE sweets.
Quince gratin. Recipe for French chef Alain Ducasse. (in Russian)
Homemade ice cream sandwich, with vanilla bean ice cream and soft chocolate wafers that stick to your fingers-- just like the ones you ate as a kid!
What has creamy peanut butter filling filling up its middle and is peanut shaped and crunch too? Homemade Nutter Butters!
7-Yolk Pasta: a delicious reason to start saving your yolks!
Caramel & Coffee-Infused Crème Brulee