www.twolazygourmets.com
A crunchy potato crust holds a perfectly baked egg and creamy Parmesan onions
blog.seasonwithspice.com
Spinach & Mushroom Omelette with the Spice of Life!
mjskitchen.com
Swiss Chard and Leek Quiche - Relatively healthy and easy to make without loss of flavor. Extremely tasty! {recipe}
www.thetarttart.com
Lamb's quarters, a wild edible, tastes like spinach and is really healthy like spinach. I sauteed it for a frittata.
rileymadel.blogspot.com
Wild Mushroom, Pancetta, and Goat Cheese Frittata...and a Weekend B&B stay...Away! (Austin, Texas B&B review)
circle-b-kitchen.squarespace.com
Artichoke Bread Pudding...puffy, egg-y, cheese-y bread pudding with garlic, herbs and artichoke hearts nestled inside. Simply amazing...
circle-b-kitchen.squarespace.com
Spaghetti with Asparagus and Egg... even better than you think it will be.
circle-b-kitchen.squarespace.com
Meatless Monday Chile Relleno Bake. Chiles Rellenos deconstructed into a ridiculously delicious baked form.
achowlife.blogspot.com
Use your end of summer zucchini bounty! Make this easy Zucchini Quiche.
onceuponaplate.blogspot.com
Vegetable Egg Foo Yung ~ A healthier version, but every bit as flavorful.
www.bloomacious.net
These are lovely little attention getters - for a party or a brunch lunch moment, Tomato Tartlettes are colorful and elegant while being tasty and light.
