Learn the secret to a silky smooth Chawan Mushi (Japanese steamed egg custard in a cup). Step-by-step pictures included.
Mamo's Egg Custard Pie - my grandmother's recipe for this classic southern dessert.
Grab-and-go Egg Custard with Chocolate Chip Oatmeal and crunchy tart freeze dried berries will get you through a busy morning.
Vietnamese Flan Cake. A unique, rich, egg custard with flavors of star anise, espresso, chocolate and brown sugar.
Sweet Bone Marrow Custard with vanilla bean and warm spices. A carnivore's dream.
Hong Kong style egg tarts
Forbidden Black Rice Egg Custard. A healthy dessert for breakfast to get you on your shopping way.
Crème Brûlée a luscious dessert made even better subtly flavoured with black liquorice and served with caramelized figs flavoured with splash of Sambuca and vanilla. Garnished with toasted walnuts.
Classic Crème Caramel - Mascarpone cheese makes this vanilla-bean infused flan extra creamy with a silky smooth in your mouth feel. A lovely finish to a delicious meal.
Retro Dessert Recipe: Stirred Egg Custard
Christina Marsigliese bakes Classic & Chic Creme Caramel to slow down November... It's easy and way impressive!
Delicately elegant Chinese steamed crabmeat egg custard. A lovely savory custard that's big on WOW and low on effort!
How do you make a cheese sauce? Asadero Mexican mac n salsa verde cheese sauce
Yuzu Chawanmushi recipe (savory Japanese egg custard with citrus)
Coconut Egg Custard. A delicious "guilt-free" dessert to enjoy anytime...even breakfast
Decadent Truffled Egg Custard, a French Laundry recipe.
Silken Steamed Egg Custard, served with Braised Meat Sauce
A light bun with a custard filling. Lai Wong Bao/Egg Custard Bun is a dim sum favourite. [recipe on link]
Kaya-Coconut Jam. A sweet and yummy coconut jam to enjoy with your toast.
The classic Cuban flan I made for Joel Robuchon, whom tasted and looved!
Steamed buns filled with coconut flavored egg yolk custard. Dim sum in Hong Kong's Sportful Garden Restaurant.
Orange Custard in Egg Shells
Two-layer pumpkin pudding: agar set mashed pumpkin and egg custard topping
Velvety Baked Custards: A.K.A. Pots de Creme Two ways... Deep, silky chocolate or pure, unadulterated vanilla. Either way it's heavenly!
Foie-Gras Chawanmushi: The Ultimate Luxury
Pumpkin Chawanmushi (Japanese steamed egg custard with pumpkin)