www.athoughtforfood.net
Basic Brioche - From the Flour Bakery and Cafe cookbook
garrettkern.com
Bacon Brioche. The butter in this classic French bread has been replaced with bacon fat. It sounds so wrong but tastes so right.
mangotomato.blogspot.com
Challah with Nutella: what's not to like? Unfortunately, something went slightly wrong...but I still persevered.
