Riz et Pois à la Haiti. Seasoned with caramelized garlic and onions and adobo. Infused with bay leaves, thyme, parsley, and—the Caribbean kicker—habanero.
These Choc. Chip Zucchini Bars are moist and fluffy and made with banana, unsweetened applesauce, and only 1/2 cup of sugar and 2 tbsp. oil...no guilty feelings after eating this treat!