Gujiya’s are sweet dumplings prepared with mawa- coconut mixture and glazed with sugar syrup.
Small spongy pearl shaped anguri/angoori gulab jamun are prepared with mawa/khoya and soaked in sugar syrup.
Sooji Gujiya | Karanji Recipe ~ Traditional Diwali Sweet recipe Gujiya or Karanji
Murukku or rice chakali is a South Indian snack of savory crunchy twists made from rice and urad dal flour.
Sooji balls made with ghee - Rava Laddu