tag: east indian recipe

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Bengali Style Light Egg Curry: Indian Egg Curry and no  spices needed {recipe}

Bengali Style Light Egg Curry: Indian Egg Curry and no spices needed {recipe}

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Light Mutton Curry: Tenderly laced with Indian Spices

Light Mutton Curry: Tenderly laced with Indian Spices

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Fennel Flavored Indian Chicken Curry

Fennel Flavored Indian Chicken Curry

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Kumro Chenchki: Quick Stir Fried Pumpkin with Bengali Five Spice

Kumro Chenchki: Quick Stir Fried Pumpkin with Bengali Five Spice

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Beguni: Fried eggplants in a gluten free chickpea batter. A traditional Street food  with stories of the rain.

Beguni: Fried eggplants in a gluten free chickpea batter. A traditional Street food with stories of the rain.

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Mangshor Jhol - East Indian Mutton Curry. Light, soupy and perfect for a relaxed meal

Mangshor Jhol - East Indian Mutton Curry. Light, soupy and perfect for a relaxed meal

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Roasted Mung Soup - yellow split mung is roasted and then cooked and tempered with spices to make this so aromatic soup/Indian dal.

Roasted Mung Soup - yellow split mung is roasted and then cooked and tempered with spices to make this so aromatic soup/Indian dal.

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Patishapta: Eggless Indian Crepes with Sweet Coconut Cardamom Filling

Patishapta: Eggless Indian Crepes with Sweet Coconut Cardamom Filling

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Curried Cauliflower and Potato Stew with Toasted Peanuts

Curried Cauliflower and Potato Stew with Toasted Peanuts

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Cauliflower with Tomatoes, cooked with ginger & mustard oil. Beautiful rustic flavor.

Cauliflower with Tomatoes, cooked with ginger & mustard oil. Beautiful rustic flavor.

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