tag: east indian

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Ash Gourd/Winter Melon with Yellow Mung: a fragrant simple Indian curry

Ash Gourd/Winter Melon with Yellow Mung: a fragrant simple Indian curry

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Bengali Style Light Egg Curry: Indian Egg Curry and no  spices needed {recipe}

Bengali Style Light Egg Curry: Indian Egg Curry and no spices needed {recipe}

www.flavorsofmumbai.com

The curry is medium spiced, delicious and goes well with pao (bread) or rice.

The curry is medium spiced, delicious and goes well with pao (bread) or rice.

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Light Mutton Curry: Tenderly laced with Indian Spices

Light Mutton Curry: Tenderly laced with Indian Spices

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Fennel Flavored Indian Chicken Curry

Fennel Flavored Indian Chicken Curry

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Kumro Chenchki: Quick Stir Fried Pumpkin with Bengali Five Spice

Kumro Chenchki: Quick Stir Fried Pumpkin with Bengali Five Spice

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Quick and Easy Indian Shrimp Curry with Nigella and Coriander

Quick and Easy Indian Shrimp Curry with Nigella and Coriander

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Niramish Dum Aloo – Spice Coated Baby Potatoes

Niramish Dum Aloo – Spice Coated Baby Potatoes

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Bhuna Khichuri – an Indian Risotto? - a bowlful of comfort and nutrition.

Bhuna Khichuri – an Indian Risotto? - a bowlful of comfort and nutrition.

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Beguni: Fried eggplants in a gluten free chickpea batter. A traditional Street food  with stories of the rain.

Beguni: Fried eggplants in a gluten free chickpea batter. A traditional Street food with stories of the rain.

sinfullyspicy.com

Aamer Dal- Red lentils cooked the east indian way with green mango & spices to make a summer treat.Eat as soup or with steamed rice.

Aamer Dal- Red lentils cooked the east indian way with green mango & spices to make a summer treat.Eat as soup or with steamed rice.

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Mangshor Jhol - East Indian Mutton Curry. Light, soupy and perfect for a relaxed meal

Mangshor Jhol - East Indian Mutton Curry. Light, soupy and perfect for a relaxed meal

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Roasted Mung Soup - yellow split mung is roasted and then cooked and tempered with spices to make this so aromatic soup/Indian dal.

Roasted Mung Soup - yellow split mung is roasted and then cooked and tempered with spices to make this so aromatic soup/Indian dal.

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Patishapta: Eggless Indian Crepes with Sweet Coconut Cardamom Filling

Patishapta: Eggless Indian Crepes with Sweet Coconut Cardamom Filling

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Red Lentils with Cumin & Fried Onions: A comforting soup the Indian way

Red Lentils with Cumin & Fried Onions: A comforting soup the Indian way

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Curried Cauliflower and Potato Stew with Toasted Peanuts

Curried Cauliflower and Potato Stew with Toasted Peanuts

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Chard & Garlic Whole Wheat Flat Breads: Step by Step to how to make healthy unleavened Indian Flat Bread.

Chard & Garlic Whole Wheat Flat Breads: Step by Step to how to make healthy unleavened Indian Flat Bread.

www.kitchenmagpie.com

A review of The New Asian Village in Edmonton, Alberta, "the ultimate in East Indian Cuisine".

A review of The New Asian Village in Edmonton, Alberta, "the ultimate in East Indian Cuisine".

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Cauliflower with Tomatoes, cooked with ginger & mustard oil. Beautiful rustic flavor.

Cauliflower with Tomatoes, cooked with ginger & mustard oil. Beautiful rustic flavor.

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