Blueberry Shrubs are sweetened fruit drinking vinegars. Tart and tasty thirst quenchers, try them using your favorite fruit, super simple recipe.
Preserve bountiful summer fruits by making intensely flavored fruit syrups called "shrubs." A centuries-old recipe, shrub is the predecessor of modern soda syrups.
Strawberry White Balsamic Vinegar - summer in a bottle, to savor all winter. Perfect with cracked pepper, olive oil, arugula, and goat cheese.
Three Delicious Shrubs: Raspberry-Lemon, Plum-Orange, and Blueberry-Peach-Basil
Tamarind Ginger Lime made with PokPok Som (drinking vinegar!) and what "clingy" means...
Cherry Balsamic Shrub — Savor the end of summer with this tangy, refreshing drink.
Strawberry-Rhubarb Balsamic Shrub — A "drinking vinegar" might sound a little strange, but this could be my new favorite beverage!
Concord Grape Shrub.
Sparkling, refreshing and slightly tangy cherry shrub. It's just right for a summer day.
Crushed cherries ready to become cherry drinking vinegar. An easy to make, light, sparkly summer drink.