theviewfromthegreatisland.blogspot.com
French Press Breakfast Chocolate---an easy method for making thick, rich European style hot chocolate
www.reclaimingprovincial.com
Three Delicious Shrubs: Raspberry-Lemon, Plum-Orange, and Blueberry-Peach-Basil
www.thedeliciouslife.com
Tamarind Ginger Lime made with PokPok Som (drinking vinegar!) and what "clingy" means...
www.dagmarskitchen.se
Makes chocolate for two: 300 ml milk, 1 tbsp corn flour, 1 tbsp sugar, 3 tbsp cocoa. Bring to a boil, whisking constantly. Done! {not in English}
www.reclaimingprovincial.com
Cherry Balsamic Shrub — Savor the end of summer with this tangy, refreshing drink.
www.petitekitchenesse.com
Strawberry-Rhubarb Balsamic Shrub — A "drinking vinegar" might sound a little strange, but this could be my new favorite beverage!
guiltykitchen.com
Guilty Kitchen's reviews of select craft beers from around the world for the month of January 2012.
knucklesalad.com
Let's find out what's in packaged hot chocolate, shall we? And then we'll see how easy it is to make our own cocoa mix.
knittingalife.com
Sparkling, refreshing and slightly tangy cherry shrub. It's just right for a summer day.
knittingalife.com
Crushed cherries ready to become cherry drinking vinegar. An easy to make, light, sparkly summer drink.
food-worthy.com
Will a pass through the Brita leave gut-rot vodka tasting top shelf?
www.phamfatale.com
![[recipe] Hot Chocolate for your Valentine.](http://images.tastespotting.com/thumbnails/141782.jpg)
[recipe] Hot Chocolate for your Valentine.
www.angryasiancreations.com
Recipes to Rival: homemade limoncello. so easy to create and so tasty, grain alcohol never looked or tasted so good.
prethanks.blogspot.com
Rosé Sangria with nectarines, peaches, plums, apples, and blackberries for sharing at the park.
thelunacafe.com
LunaCafe's One Hot Mama Hot Chocolate: European-style drinking chocolate made with premium bar chocolate, cardamom, vanilla, and hot chiles.
lafujimama.blogspot.com
Drinking chocolates: spotlight on World Market, Trader Joe's, and E. Guittard
www.winosandfoodies.com
Cupcakes on parade and a series of candid shots of people eating and drinking.
www.nytimes.com
there are haters who find reuse of water a little unsavory, but OC's state of the art water filtration system means we can all drink clean, non-ocean-salt water in southern california
www.winethatloves.com.
Only available in NY and MA so far, but an interesting concept on wine & wine pairings.
www.madeindesign.co.uk
This creased cup signed by Rob Brandt became a classic of the design. Play of material, diversion of the object, Realized in white ceramic.
www.timparsons.info
Introducing the half pint glass in a pint glass. It's insulated so your drinks stay hot or cold, depending on what they were in the first place.
