grub street's recipe for the most baller XO sauce ever...
Cantonese style luxurious chicken soup (slow-fire soup).
The ever nourishing Chinese classic of winter melon soup, made with chicken, red dates, dried scallops and Chinese Yunnan cured ham.
Tofu With XO Sauce: an utterly simple, fuss-free and quick Chinese dish to prepare
Choy sum (Chinese cabbage) with dried scallops
Chinese sharksfin melon - when cooked the fibres in the melon separate, closely resembling the infamous Chinese delicacy, sharksfin soup.