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Basque Potato Tortilla from Dorie Greenspan's Around My French Table...made with sweet potatoes & spinach
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This orange-almond tart for French Fridays with Dorie tastes just like something from a fancy French pâtisserie!
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Orange Almond Tartlet, with a burst of color and sweetness from blood oranges, for French Fridays with Dorie
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[recipe] Dorie Greenspan’s Beggar’s Linguine - Pasta with Brown Butter, Dried Fruits, and Nuts
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Salty sweet chocolate shortbreads. The utlimate cookie.
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Gnocchi a la Parisienne from Dorie Greenspan's Around My French Table
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Dorie Greenspan's Chocolate Mousse Cake - OMG!
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Michel Rostang's Double Chocolate Mousse Cakes
This Dorie Greenspan mousse cake is double baked for extra texture and flavour!
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Michel Rostang's Double Chocolate Mousse Cake, for French Fridays with Dorie. Yum!
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Lemon Poppyseed Muffins - a bright, citrus-y breakfast option for those cold, snowy winter mornings!
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Michael Rostang's Double Chocolate Mousse Cake
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Chocolate chocolate chip muffins
Fluff-Filled Chocolate Madeleines - a playful spin on a classic treat!
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Fluff-filled, chocolate-dipped, chocolate madeleines.
Chocolate Nutella-Filled Madeleines for Tuesdays with Dorie
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chocolate madeleines with toasted marshmallow fluff for Tuesdays with Dorie
Midnight Crackle Cookies. Tuesdays with Dorie makes these rich chocolate cookies.
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Blueberry Crumb Cake
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Midnight Crackles
This mushroom soup from Dorie Greenspan is perfect for eating lighter in the new year.
Midnight Crackle Cookies - dark, rich and full of chocolate goodness!
End the year on a sweet note with these speculoos from Dorie Greenspan's Around my French Table.
blissfullydelicious.wordpress.com
[recipe] Chunky Peanut Butter & Chocolate Chipsters
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Everything about Marie Helen's Apple Cake for Dorie Greenspans new book is wonderful & well balanced - the fruit, the texture, the sweetness, the lightness; above all the power to satisfy.
kitchengrrrls.blogspot.com
Leave Santa some Salted Chocolate Shortbread Cookies this year.
Dorie Greenspan's "go to" beef daube is a new winter staple in our house. Comforting and delicious!
Sugar and spice and everything nice; that's what Speculoos (for French Fridays with Dorie) are made of....
A French classic by Dorie Greenspan that's perfect hot or cold. Leek and Potato Soup
Devilish Shortcake with Caramelized Bananas for Tuesdays with Dorie
Devilish Shortcakes - the perfect vehicle for your favorite sweet addition!
Cranberry Shortbread Cake. A lovely little cake to perk up you Thanksgiving dessert menu!
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A thick brownie cake topped with a thick and rich caramel-peanut sauce...worth every calorie.