Tomato, arugula and grana padano tart
Insanely easy and worthy of a fancy dinner party. This herb mustard pork tenderloin is the best I've ever had!
Crunchy Baked Spiced Sweet Potato Fries with Homemade Garlic Mayonnaise and Dijon Mustard.
Roasted Butternut Squash and Pecan Salad with the Ultimate Vinaigrette
Yummy Banh Mi's made with tofu!
Maple Baked Beans
Salmon burgers with homemade tartar sauce accompanied by a spinach salad dressed with a fresh blackberry vinaigrette, chevre, and hazelnuts.
Steamed artichoke with a healthy twist on a dipping sauce!
Celeriac and apple salad with creamy honey dijon dressing
Baked Salmon with a Dijon-Tarragon Crust inspired by a still life painting by Luis Meléndez
On raising kids at the lake and a recipe for Stuffed pork loin with mushrooms, bacon, spinach and goat cheese, with a Dijon herb crust
Dijon and herbes de Provence-infused oven-roasted chicken makes great sandwiches the next day...if there is any meat left over!
Deli-sliced pork tenderloin, with Swiss cheese and dijon mustard, grilled in butter and pressed with a cast iron skillet.
warm fingerling potato salad with capers and dijon mustard
Garden Pasta Salad with Lemon Dijon Dressing - our go-to recipe for a favorite summer bbq and picnic side dish.
Grilled balsamic basil flank steak
Pomegranate, dijon and orange zest make a delicious marinade for this pork tenderloin.
Grilled Cedar Plank Salmon marinated with coarse grain dijon mustard, honey, and lemon juice, finished off with a shower of fresh dill
My France & CSA inspired salad. Mixed greens, green beans, potato, grape tomatoes, egg and a bit of blue cheese tossed in a dijon vinaigrette.
Tender grilled steak, greens, mushrooms, caramelized onions and Dijon vinaigrette. The perfect way to welcome summer.
Add some zip to your salmon with horseradish, dijon mustard and sweet honey.
Chicken and Potato Crisp Salad with Watercress and Dijon Vinaigrette
Chicken and waffles with a twist: Crispy roast chicken on savory mustard thyme waffle topped with a warm Dijon cream sauce.
Three words guaranteed to make a Pacific Northwesterner's mouth water: Copper. River. Salmon.
Dijon Chicken Linguine with Chanterelle Mushrooms and Toasted Almonds
Grilled Dijon Curry Chicken Legs. Perfect for the summer cookout!
Easy summer side dish: Grainy Dijon Potato Salad. Lightened up with a creamy vinaigrette.
Zingy Purple Potato Salad!
Pecan and Dijon Crusted Sea Bass over Zucchini Slaw
How do you cook with ambrosia? You make Honey Mustard Chicken with Mango and Pineapple.
Brie Cheese and Strawberry salad.
Simple and delicious deviled eggs.