Feijoa and Frangipane Tart
Traditional Japanese fresh mochi
Lemon Raspberry Muffins are filled wih bright and tart citrus, combined with sweet raspberry jam.
Brownies made with Greek Yogurt and sprinkled with candied sunflower seeds!
An Antipodean Treat of Lamington Pavlova Roll for ANZAC Day
Classic Banana Bundt Cake
Vegan orange creme cupcakes. Gluten-free.
fresh strawberry bars
My search for the perfect brownie continues with this recipe from King Arthur Flour.
Jamie Oliver's ultimate gingerbread, more like a cookie really. He recreated the recipe from a famous gingerbread made in Grasmere.
Wild berry jello
These tree cake pops are fun and delicious too!
Fresh strawberry gelato ~ summer's coming!
A simple rolled genoise with strawberry jam and a dusting of powdered sugar.
Creamy passion-fruit coconut sorbet -- great for warmer days!
Lemon islands floating in creme anglaise
Recipe for Berry Vlaai inspired by a still life painting by Dutch artist Osias Beert.
Blueberry Mochi Cake - Simple, gluten-free cake made with Mochiko (sweet rice flour) and frozen wild blueberries. Chewy and delicious.
Strawberry yogurt cupcake
French yogurt cake.
My Diva Tofu-Chino Parfait. Chocolate Vanilla. Espresso. Vegan.
Berry Trifle with Lemon Mousse-almost too pretty to eat!
Homemade Chocolate-Hazelnut Gelato...A kiss for you
7-Up Bundt Cake
With a name like Nothing Bundt Cakes, you can guess what this bakery specializes in.
Vanilla apple cakelets...very simple but very good!
a perfect buttery, dense and delicious pound cake
Rhubarb Fool. A great easy seasonal desert.
[TwD] Four-Star Chocolate Bread Pudding
[TwD] Chocolate bread pudding made with stale homemade croissants
[TwD] Dorie Greenspan's 4 star chocolate bread pudding w. creme anglaise. Sure, it's not much to look at, but this is comforting and delicious!
[TwD] Sweet, comforting, chocolaty, creamy... Dorie's Four Star Chocolate Bread Pudding.