White Bean Blondies - gluten-free, made with garbanzo beans (and chocolate chips!)
Rhubarb. Who knew? Strawberry Rhubarb Pie.
Chocolate Toffee Coffee Cookies
This tropical pineapple, coconut and rum upside down cake is perfect for summer.
a delicious, refreshing blueberry and key-lime sorbet
Chocolate Shortcakes with Strawberries
4th of July Fruit Pops ~ Get your red, white and blue on for this fun 4th of July dessert on a stick!
Guava Cake Pops that actually taste like guava.
Om nom nom nom...the BEST chocolate chip cookie I've tasted (with one special ingredient that takes it over the top)
Mexican “Piñata” themed…Chocolate Cupcakes!
Banana chocolate chip cupcakes, with vanilla buttercream icing, and garnished with spiced walnut and apricot candy bark.
Rich Vanilla Frozen Yogurt
Homemade cherry - yoghurt ice cream (recipe in Czech)
Hong Kong Egg Tart - thin crumbly tart encases a tender, wobbly egg custard.
Chocolate, tahini, cranberries and cayenne pepper cake. Vegan, without margarine and egg-replacer (in Italian)
Bing Cherry Ice Cream - the perfect way to enjoy these sweet, dark cherries!
Rich and decadent baklava dripping with honey, orange, cinnamon and vanilla bean, Cashews, pistachios, and macadamia nuts make it a little different than usual.
Raw Vegan Peach Donuts glazed with white chocolate and pistachio
Dulce de Leche-Nutella Swirl Loaf Cake
strawberry cheesecake cupcakes
super moist chocolate cake with a toasted coconut and pecan filling. yum!
Super cute Kitty Cat Macarons with Carrot Cake Flavoured Icing
These coconut cookies taste like tropical summer
Brie, honey and macadamia (in Portuguese).
What's better than an ice cream cake? An ice cream tart, of course! Crunchy, creamy, delicious.
A perfect Hot Milk Cake perfect cake for a cuppa.
Revisit childhood with Shirley Temple Cupcakes!
Rustic Rhubarb Sauce. A simple seasonal recipe, with no refined sugars added!
Put on a sweet firework display just in time for the 4th of July.
Passion Fruit Ice Cream- smooth, creamy, fragrant and pleasantly tart.
Pineapple Sage & Coconut Fleur de Lait: a refreshing and intriguing taste for summer.
on our search for what to do with extra lemongrass, we came across THIS from one of ourold favs... how did we miss this the first time it was posted?! coconut lemongrass ice cream
Classic French fruit tart, buttery cookie crust, vanilla bean pastry cream, fresh stone fruit & berries