Red Velvet Brownies
Hummingbird Cupcakes and how to make dried pineapple flowers
Vanilla Bean Caramel Sauce - Dangerously good.
This chocolate cake has layers of real toasted marshmallow and chocolate malt frosting.
Fluffy, light, baked blueberry doughnuts dipped in an orange-infused glaze...and only 98 calories each!
I made my pastry with chestnuts. Summer Peach Tart. So good!
Best Ever Soft Frosted Sugar Cookies - gluten free! (Shh, you'd never know!)
Goat Cheese with Blueberry Vanilla Compote. So simple, this compote is a gorgeous topping on everything from pancakes to creamy goat cheese.
Ice pops made from fresh strawberries, yogurt, and bananas.
Harry Nilssen inspired cupcake - Coconut & Lime with a swirl of Italian meringue. Drink 'em both up!
By using a different mold traditional ladyfingers become an extra special Charlotte Flower
Christina Marsigliese bakes Sweet Cherry Pie with the secrets to perfectly flaky crust!
Baked lemon ricotta doughnuts - all the deliciousness of doughnuts without frying
Easy Peach Crisp. (vegan)
strawberry tart [in french]
Bright, happy flavor: lemon drop cookies with tangy lemon glaze.
Cherry Amaretto Tart
Individual Chocolate Dream Ice Cream Cups - no machine needed; frozen in mason jars & ready to serve
Cherry Bakewell Tart. The perfect tea-time dessert.
Nigella's chocohotopots - fudgy, gooey chocolate puddings
minty cantaloupe sorbet. fragrant, fruity, fresh.
Panacotta with figs, raspberry coulis..
Simple yet elegant!
I made dragon fruit jam and then I made tarts
Cherry Lavender Gateau Basque
Caramelized pears in skillet-baked puff pastry.
Peach Cobbler - topped with my super easy handmade pie crust
Summer Peach Pie - with step-by-step video, from the buttery vegan pie crust to the peach pie filling!
Triple Chocolate Mousse Cake really satisfies that chocolate craving.
Traditional Italian Cookies-Pesche Dolci-filled with crema pasticcera or peach jam cookie crumb filling, shaped, decorated and dipped in a White Martini colouring to resemble fresh peaches.
Make fun summer treat using store bought marshmallows and sand molds.
Crumb Cake - could even rival Hostess' version!
my mom made the best leche flan (or just flan, a vanilla custard with a caramelized topping). use small ramekins for delicious single servings.
Black Cherry Jell-o Poke Cake with a Heavenly White Chocolate Cream Topping.
Perfectly Creamy Reese's Peanut Butter Cup Ice Cream!