Frozen fruit makes a great treat! Cantaloupe-Basil Granita is an Italian-style frozen dessert that is super-simple to make. Like a sophisticated slushy!
Tiramisu Cupcakes .... Nothing can taste better than these eggy sponge cakes soaked with marsala coffee cocoction and topped with mascarpone whipped cream frosting
This Honey Almond Nougat is nothing like the "nougat" you'll find in a candy bar. It has the delicate flavour of honey combined with fresh toasted almonds.