Orange blossom mochi.
Two years after I first started working on, I finally have a recipe for the perfect peanut butter cupcake!
Orange Cantaloupe Sorbet with Orange Slices.
Chocolate Chunk Peanut Butter Swirl Cookies.
Red Velvet Whoopie Pies
Nectarine & Almond Verrines - dairy & egg free
The best of summer? Possibly... Peach and Berry Cobbler
Hello Kitty Macarons on Banana Cupcakes with Strawberry Cream Cheese Frosting
A Vietnamese sweet corn pudding served with coconut cream and toasted sesame seeds
Cherry Chocolate Chip Ice Cream
Day 1 of "Float Week" - Apple Cider Floats!
Vegan Mango Panna Cotta with fresh kiwi, mangoes and strawberries.
Very Berry Sundae, yummy fruit salad with ice cream float for a hot summer day
Glazed Cinnamon Twists
Plum Kuchen ~ A beautiful tart with an easy pressed-in crust
Miniature Blueberry Cupcakes with Cream Cheese Frosting
NON BAKE Mango & Lime Cheesecake. Purrfeecttt for summer!
Chocolate cake roll with whipped cream inside, completely gluten-free.
Gluten Free Lemon-Lime Cookies (made with brown rice flour and corn meal)
Lemon Meringue Ice Cream
A warm sweet biscuit, cold whipped cream and juicy strawberries make a great summer dessert
Roasted Sour Cherry-Goat Cheese Ice Cream
Cool down with these popsicles with an exotic Southeast Asian twist: Coconut Mung Kaffir Lime Popsicles
Vanilla Bean Ice Cream
Strawberry Galette - made with freshly picked strawberries!
Demonic Dreamsicle Ice Cream gets its flavor from habaneros, orange zest, and rosemary!
Blueberry and strawberry clafouti - summer time treat.
Simple berry cobbler - perfect for a lazy summer's eve
This strawberry cake is a good on its own but likely even better as a starting point for other goodness.
A crisp base paired with a vanilla almond frangipane and sweetly tart plums! Ground oats in the pastry worked well
Fruit meets floral with this mango jasmine bobalicious beverage.
this is a brookster, which is a chocolate chip cookie baked on top of a brownie. simply decadent. brookster mix from a well-known retailer. (no recipe)
Chè hoa cau (Vietnamese mung bean dessert soup)
Rustic stone fruit pie includes apricots, plums and peaches - with a bonus recipe for raspberry sauce.