Not-your-mama's oatmeal raisin cookies
Use summer's sweet berries for this creamy no-bake pie. Leave small strawberries whole.
Mixed Berry Fool - A fresh and easy summer dessert
Caramel Banana Cake
Lavender raspberries cake with white chocolate
In a blender, whirl soda, lime juice, and peaches together for a refreshing summery treat. Top with ice cream and a peach slice.
Goat Cheese Ice Cream with Roasted Red Cherries.
Chocolate Chip Cookie Bars. Super easy and always tasty, just like the good 'ol chocolate chip cookie!
A dreamy topping for vanilla ice cream or crusty wheat bread...roasted balsamic and vanilla strawberries.
Goat Cheese Stuffed Apricots With Honey. A no-cook, five minutes appetizer that you will love.
White Chocolate, Toffee & Macadamia Nut Cookies - addictive treat for the salty-sweet dessert lovers
Intense chocolate and stout cupcakes with a refreshingly bright, lemon buttercream frosting
Get the dish on the new fad of desserts in jars, like these banana buttermilk trifles.
Key Lime Pie for Two
Baked bakery’s choc chip cookies
Buttery Jam Cookies -- the first thing I baked in my new kitchen!
Blue Moon Ice Cream...some say it tastes like pineapple, some say cotton candy. I say it tastes like Fruit Loops...
"Grated" cake: the shortbread dough is grated on a grater to give it texture, with a layer of cranberry jam in the middle.
A mascarpone & white chocolate tart topped with rose poached peaches
Strawberry Custard Tart!
Coconut Tapioca Pudding with Buttered Rum Pineapple. This is not your mom's tapioca.
Chocolate chip cookie dough filled sandwich cookies
Lavender cookies - (recipe in English and Slovene)
Fast, simple, and festive cupcakes perfect for 4th of July!
Fruit Salsa with homemade Cinnamon Chips
S'mores Sea Salt Martini featuring Three olives new S'mores flavored vodka.
Honeyed Apricot Frangipane Tarts.
Cashew and White Chocolate Pizookie (serve topped with blueberry ice cream).
Red, White & Blue Jewel Cake
These sour cherry-filled dumplings make a delicious, sweet summer treat.
Layers of tangy raspberries and soft cream, topped with leftover elderflower shortbread
Lime Tartelettes with Blueberries