Peaches & Cream—a simple dessert for a busy life.
A bake and a review - Tuscan Rice Cake
Mini Birthday Layer Cake...baked on a panini press
Start with this creamy chocolate ice cream base to recreate your favorite flavors at home!
Fig Almond Torte - a tribute to late summer.
Trisha Yearwood's Brownie Recipe. Super easy and delicious
Roasted Nectarine Topped With Hazelnuts Streusel
Rich and creamy salted caramel atop a crunchy shortbread buttery crust.
The five chocolates chocolate cake with cocoa, milk chocolate, semi sweet chocolate, dark chocolate and white chocolate.
Bananas Foster Cake Bites
Pluot Rosé Sorbet - sweet, tart and so refreshing!
Tradtionally Baked Mooncake- connecting with a piece of heritage
Cookie dough in all its glory without the spoon or the risk.
Sage Shortbread cookies layered with Apricot jam
World Peace Cookies - To celebrate my one year blogoversary, chocolatey heaven
Sponge cake with blackberry and lime curd mousse - the prefect way to remember the summer freshness
Could there be a happier food?
Creme de Menthe brownies. Fudgy, chocolate minty bliss.
Hi! I'm a healthy milkshake, filled with peanut butter cookie dough. Oh yes.
Peanut Butter and Jelly Tiramisu - layers of peanut butter creme with raspberries and jelly-soaked ladyfingers. PB&J all grown up.
There are worse ways to kick off the fall season than with roasted pears & espresso mascarpone cream.
Blood Orange Tart made using whole blood oranges.
Muffin cup sized baked apple pies.
Blondie-Brownies - the best of both worlds in the same bite!
Strawberry Cobbler, and a story about 9/11...
Homemade cinnamon applesauce: no sugar added, simple and delicious.
Blueberry and cognac pudding (recipe in French)
Wonderful, tasty and rich Vanilla Cupcakes you don’t want to miss - best recipe after trying so many!
Homemade traditional Cantonese Mooncakes, just in time for the Mid-Autumn Festival.
Buttery shortbread base with tangy lemon curd topped with billowy meringue.
Autumn Apple Mint Jelly
amaretti cookies are the perfect sweet & crunchy cookie (and way to use up leftover egg whites)
We’re going bananas over these scrumptious banana muffins!