Chocolate red wine cake
Pear and Cardamom Tarte Tatin
Mini Candy Corn Trifles
3 ingredient Black Forest Brownie Bites
Scandinavian Kringler: A flaky buttery almond breakfast pastry. Very easy.
Brownie Cookie Dough Sandwiches
Take Rice Krispies Treats to a new level of fun in this easy cake that makes the perfect Halloween party dessert. Ready in 10 minutes!
Whoopie Pies with Cocoa Mascarpone Filling. Surprisingly "light."
Homemade Twix if you are not sick of candy yet!
Caramel apples - crisp, tart apples enrobed in thick, chewy caramel. Fail-proof caramel recipe!
Feeling nostalgic about summer? These lemon bars are the perfect pick me ups.
Bring back a taste of summer with this juicy blackberry cobbler.
Pound cake with blueberry and cherry purees
Apple Tarte Tatin or "Apple Butter Magic." Simple, stunning, out-of-this-world delicious.
Lavish cinnamon brunch cake
Matcha green tea castella cake. A Japanese sponge cake that is bouncy and moist and doesn't use oil.
Caramel Apple Cheesecake Bars
A moist and flavorful chocolate mocha cake - made with a sourdough starter!
A berry light french dessert. Hanging on to the last few warm days before the winter sets in.
A taste of the end of harvest season... fresh grated pears enveloped in a moist almond cake.
Soft-centered Mocha Pudding—a wicked treat worthy of special occasions
100% Whole Grain Cinnamon Apple Squares - made with olive oil and topped with dulce de leche or caramel
5 pound apple pie. Yes, you heard right. 5 pounds of apples. It's almost a health food at this rate!
Soft, chocolatey cookie sandwiches with a sweet filling.
Rosemary for remembrance cake, in celebration of All Souls day.
Pumpkin Cinnamon Rolls topped with Maple Cream Cheese Frosting.
Pretty In Pink Cake: A pretty cake for my daughter's first birthday, inspired by Not Without Salt's gorgeous gradient cake
Lemon fritters and nutmeg pudding - a Doctor Who-inspired dessert
Easy homemade Sea Salt Caramels
Pumpkin Cupcakes with Brown Butter Frosting
Brown Sugar Bundt Cake for I Like Big Bundts 3
A dessert we can all feel good about eating: Green Juice Sorbet!