Plump strawberries and tart rhubarb in a mini pie crust.
Cookie bars utilizing Blueberry-Infused Craisins and Milk Chocolate Chips
Not just another chocolate cake, but -the- chocolate cake. And it's vegan, too!
Almost classic - pineapple panna cotta
Orange Glazed Baked Doughnuts
Celebrating the Harry Potter premiere with butterbeer cupcakes!
Raspberry pavlova ice cream - tangy, creamy, crunchy and utterly delicious!
Spelt pulla - A healthy twist on the Finnish cardamom buns
Blueberry Vanilla Bean Muffins to brighten up a dreary day.
Need to beat the heat this summer? No better way to do it than with this citrusy Orange Cream Milkshake!
Fresh Peach Crostada
Fruit Tart With Almond-Mascarpone Filling: The creamy filling is delicious with a bold almond flavor. A colorful and pretty summer treat!
Worm Hill: chocolate pudding "mud" parfait
Lavender Linzer Cookies
Everlasting Blueberry Almond Coffeecake
Watermelon Sorbet. Refreshing, Delicious, Easy.
Mixed Berry Cobbler - serve with a generous scoop of vanilla ice cream or whipped cream
Coffee and chocolate mingle in what is not-your-average tiramisu.
Golden Snitch Cake Pops
Double Chocolate Brownie Dough ‘Blizzard’. Vegan & Gluten-free. Practically illegal.
Chocolate Covered Oreo Cupcakes... Grab a big glass of milk!
Chilled papaya pudding: rich, creamy, refreshing. And absolutely delicious.
A grown up twist on the childhood classic.
Pineapple Banana Sorbet. Cool off with a quick, easy, and bracingly refreshing dessert.
Christina Marsigliese bakes Peanut Butter Cinnamon Sandwich Cookies!
Fresh Strawberry Granita - make it at home with three ingredients. No ice cream maker required.
Milk Chocolate Oatmeal Cookies
Butterbeer Cupcakes made for the release of the last Harry Potter movie. Easily the best cupcake I've ever made or eaten!
Bourbon Chocolate Cake
Strawberry Frozen Yogurt - Who knew something nonfat could be so luscious and creamy!
Peach Basil sorbet, made without an ice cream maker!
Chocolate Cake. Recipe with step-by-step photos...