Decadent Peanut Butter Mousse with Oreo & Pecan crust served 3 ways, mini cakes, mini parfaits and cheesecake style. Popular salty-sweet combination is perfect for your next Cocktail Party.
Cannocini di Sfolgia, Italian pastries filled with Chocolate Crema Pasticcera, dipped in chocolate and rolled in toasted hazelnuts, pistachios and almonds.
Beehive Cupcakes-Light & moist honey-kissed yellow cupcakes filled & decorated in the shape of a beehive with thick, fluffy & marshmallowy Meringue Icing.