[recipe] Chicken Wrapped In Pandan Leaves
Salt cod fritters with spinach aioli.
[recipe] Fried Breaded Almond Shrimp
Deep Dish Apple Crumble Pie
Deep fried seaweed beancurd rolls.
Curry Coconut Prawns
Sweet potato chips
Japanese curry - a sweeter and thicker cousin to Indian and Malaysian curries - goes wonderfully well with some bread-crumbed pork cutlets
Deep Dish Dulce de Leche Apple Pie: Picture spiced up apples... slathered in sticky caramel dulce de leche.
Cooking Light's Chicago Deep Dish Pizza
Fried Eggplant and Mozzarella with a Roasted Marinara Dipping Sauce
Perfect Nibbles: Salt and Pepper Squid with Lemon Mayonnaise Dip
Deep fried rice and jaggery dumplings, somewhat like aebelskivers. Traditional south Indian festive fare.
Spanish Pork Rolls-Flamenquines
Patatas Bravas-Potatoes In Spicy Tomato Sauce
These butcher hot dogs were something to behold, until we decided to deep fat fry them - words do not describe how wonderful this hot dog was!
Asian style chicken wings with a spicy garlic ginger sauce. Sweet, spicy and delicious.
Deep-Fried Cempedak Frittters are commonly sold in the streets of Malaysia
Five Spice Pork Rolls - Lor Bak
Nimki: A Savory Snack made with Wheat Flour & spices.
Teochew-Style Ngoh Hiang (prawn/pork rolls with yam)
Southern Fried Chicken
Best Fish Pops
Deep Fried Black Pepper and Sesame Soy Gluten with Choy Sum. It has the texture of chicken but it's not meat!
Deep-Fried Bananas-Goreng Pisang
Fried pumpkin and minced pork cakes - or pumpkin korokke.
Arancini - risotto balls filled with molten smoked mozzarella
Karaage is Japanese fried chicken that's marinated in ginger, garlic and soy sauce then coated in cornstarch before being fried to a crisp golden brown.
Crispy Homemade Buttermilk Cornmeal Onion Rings - gluten free! Or not. Delicious either way.
Agedashi tofu, a tasty dish that consists of potato-starch battered tofu cubes in dashi stock. A favorite amongst the Japanese
Crispy fried skinny fish accompanied by a sambal and a green mango salad. Delishhhh.
You all probably know the golden crisp panko crusted pork dish known as Tonkatsu, but did you know katsu is short for the English word "cutlet"?
fudgy deep chocolaty with a sweet salty crunch inspired by the legendary Baked brownies