www.thekitchenismyplayground.com
Classic Fried Ice Cream - the perfect combination of crunchy-on-the-outside and cool-and-creamy on the inside.
www.the-farmersdaughter.com
Blueberry Basil Doughnuts! {recipe}
foodfortorte.blogspot.com.au
Doughnuts : fluffy, lovely and coated in cinnamon and sugar.
www.theworktop.com
These original glazed donuts are light and chewy. Who can resist a Krispy Kreme recipe copycat?
blogexquisit.blogs.ar-revista.com
Crispy ravioli {recipe in Spanish}
lifeloveandgoodfood.com
Onion Rings and Spicy Dipping Sauce - crispy deep fried sweet Vidalia onions with a simple, spicy dipping sauce.
foodoliciouspictured.com
Deep fried aubergine with spicy coriander dip
www.theworktop.com
You get the irresistible freshness of a donut, the addictive chewiness of mochi and the alluring taste of matcha green tea. (GF)
burpappetit.wordpress.com
The Chicken fried with Basil leaves screams Crispy Crunchy. I can eat this the whole day!
www.thehungrybabushka.com
Edamame, Pumpkin and Deep Fried Salami Winter Salad - sweet Kecap Manis roast pumpkin, creamy chevre, salty pillows of deep fried salami.
www.jaffarsfeast.com
Puri made of Maida (refined wheat flour) stuffed with grated coconut and nuts usually served with Kheer (rice pudding). Its tastes divine together.
www.czechinthekitchen.com
Pure comfort food... go ahead dust off the deep fryer... these are worth it!
www.theotium.com
Crispy Morel Mushroom Tacos with Garlic-Tarragon Salsa -- vegetarian with vegan option
www.nonnasway.com
Pillowy soft dough with raisins that is deep fried until golden brown then rolled in sugar while still warm.
theveggieindian.com
Multi grain puffed bread - Puri is an Indian fried bread, served mostly for breakfast with spicy curries and chutneys.
www.theguardian.com
How to Cook the Perfect Falafel, based on three different professionals' recipes {recipe}
www.culinaryhill.com
3 seemingly random ingredients come together in minutes to make a simple dessert that is sweet, creamy, and crunchy all at once.
currytrail.in
Bengal Gram Fritters- A popular teatime snack in South India made from Bengal gram.
brisketandbagels.com
Fried Baby Artichokes with Caper Anchovy Aioli {recipe}
www.theredheadbaker.com
Crab rangoon is a deep-fried crabmeat appetizer popularized by the Polynesian-themed restaurant Trader Vic’s in the 1950s {recipe}
www.czechinthekitchen.com
Lightly breaded Pickerel (Walleye) Cheeks
www.bakebraiseandbroil.com
The Best Crispy Fried Chicken
angsarap.net
Tempura - Japanese Style Deep Fried Battered Prawns
queencitysimmer.com
Getting over fear of frying at home with fish tacos & homemade tortillas!
