Pide Lahmajun - Turkish lamb pizza
Homemade Nikujaga (Japanese style meat & potatoes stew) - Harumi Kurihara recipe
Passion Fruit Lemonade
Old Fashioned Fried Cabbage. Just like your Southern Grandma would make!
Stir-Fry Pea Sprouts With Belacan
Totally Pumped Up Mac and Cheese
Homemade Mexican tacos on the East Coast... a little bit of Southern California in Washington.
Grilled Indian Butter Chicken
Slow cooked chickpeas "a la Catalan" at Ubuntu, Napa, CA
Elk sliders with fontina and mushrooms
Sweet Potato Butternut Dauphinoise. It's not nutritionally corrupt. So eat up!
The beginning to lovely French financiers! [link to recipe on post]
Your lavender is too old? Find out how to revive the fragrance of it + a honey lavender madeleine recipe
Delectable Chocolate Chip Cookies that recommend a "marinating" time.
So much more than a simple cookie - caramel White Chocolate Cookies with an almost blondie texture.
Almond & Cardamom Polvorons
Chocolate Coffee and Cream Cookies with Spelt Flour . . . like a 1000 calorie creation at Starbucks, but healthier and wheat free!
An ode to butter. Salted Butter Tart with Sweet Butter Pastry. From Jennifer McLagan’s award-winning book "Fat".
Cinnamon-Chocolate Ribbon Cake with a Chocolate Glaze.
Mini brownie cupcakes would be awesome by themselves, but I added a chocolate chip cookie dough frosting to push them over the edge.
Toasted Coconut Orange Icebox Cookies: Delicious, chewy, orange flavored cookies dipped in chocolate. No one even had a clue there was coconut in them. [recipe]
Salsa Verde Lasagna
Tom Yam Macarons - French macarons that encapsulate the flavors of Thai Tom Yam herbs: galangal, lemongrass, and kaffir lime. Recipe from the master!
A deliciously refreshing (and healthy) Middle Eastern beet and yogurt salad that is perfect for the warmer months. It's extremely easy to make too!
The recipe for Lemon Loaf from the famous Hummingbird Bakery in London.
A fantastically delicious salsa verde made from tomatillos, serrano's, and much more hot peppery goodness!
Key Lime Cake. But really, a normal lime will work too.
Bake Kale Chips. Salty with a hint of lemon....they disappear so fast!
Broccoli flower and Leek Soup. Made from the broccoli plants in my backyard, and local artisan cheeses.
Spring Asparagus Tart highlights the flavors of the season with fresh asparagus and carmelized onions on a crispy puff pastry.
Marble Molasses Loaf Cake
Bacon chipotle cupcake at CupcakeCamp Seattle