www.norecipes.com
Uni on a bed of crispy asian pear, tangy grapefruit and yuzu dashi gelee.
momofukufor2.com
Traditional dashi mixed with a little miso paste, nori, and chives to make homemade miso soup. Delicious, warm, and comforting!
momofukufor2.com
Clams and potatoes in bacon dashi, from the Momofuku cookbook
www.lafujimama.com
Miso soup made with butternut squash, poached eggs, and baby spinach leaves--a delicious filling meal.
www.dashidashi.com
A light, healthy, Japanese-inspired risotto, using shiitake mushrooms and dashi stock.
www.lafujimama.com
Tori Zosui--Japanese Rice & chicken porridge (like a poor man's risotto)
www.lafujimama.com
Miso soup made with light miso, white fish, and garnished with sliced scallions.
www.lafujimama.com
Miso soup with tofu, wakame, and enoki mushrooms.
fotocuisine.com
An Outstanding in the Field original soup. Locally sourced San Francisco Bay area mushrooms in a sublime dashi.
nourishnetwork.com
Super-easy, yet surprisingly satisfying, this udon soup comes together--from broth to bowl--in about 20 minutes.
bittersweetblog.wordpress.com
Make your own luck- Eat long noodles (in vegan dashi, no less) for a long life!
www.thelittlefoodie.com
Soba (buckwheat noodles) for a New Year lunch.
jmegs.tumblr.com
Age Dashi Tofu: my favorite appetizer from sushi restaurants comes home
www.dashidashi.com
Suimono with tofu - a Japanese dashi-based clear soup with tofu and shimeji mushrooms
sidewalkshoes.blogspot.com
![[recipe] Big bowl of Japanese noodles in a dashi broth!](http://images.tastespotting.com/thumbnails/118087.jpg)
[recipe] Big bowl of Japanese noodles in a dashi broth!
www.inuyaki.com
Bacon Agedashi Tofu. Inspired by the Bacon Dashi recipe in the Momofuku Cookbook.
ravenouscouple.blogspot.com
Udon noodle soup with prawns and poached egg
eatdrinknbmerry.blogspot.com
Agedashi tofu, a tasty dish that consists of potato-starch battered tofu cubes in dashi stock. A favorite amongst the Japanese
chezannies.blogspot.com
Wondering what to do with all those leftover Easter Eggs? Sick of egg salad? Try this simple, savory Japanese oden dish.
www.nytimes.com
the classic miso soup with dashi, mushrooms, and tofu
www.2stews.com
Teriyaki Salmon Soba Soup is a trip to Japan in one bite.
www.norecipes.com
Everything you've ever wanted to know about Kombu. A type of seaweed from which MSG was first extracted.
www.norecipes.com
Everything you ever wanted to know about this common ingredient in Japanese Dashi stock.
www.norecipes.com
It may look like wood shavings, but this is the key ingredient in most Japanese soups including, miso soup, udon and soba.
www.applepiepatispate.com
Pork Belly Braised in Soy and Dashi
inkyquills.wordpress.com
Agedashi Tofu! A classic Japanese dish -- deep fried extra-firm silken tofu in a light, seaweed base broth, topped with green onions!
