norecipes.com
Tuna tartare with avocados and a yuzu infused dashi gelée.
justonecookbook.com
Quick and savory homemade dashi with kombu (seaweed) and bonito flakes.
www.rotinrice.com
Enjoy the delicate fragrance and flavor of these plum flavored noodles, not to mention the lovely color.
bravetart.com
One of Japan's best comfort foods, oyakodon. A salty sweet broth with caramelized onions, roast chicken (or turkey) and curds of poached egg {recipe}
www.spiciefoodie.com
Easy Miso Udon Soup {recipe}
allyjanegrossan.com
Agedashi tofu, enoki mushrooms and roasted Japanese yams. {recipe}
www.souschef.co.uk
These beautiful octopus-stuffed balls are a popular street food snack in Japan - and are just as delicious made at home
babaganuj.blogspot.co.uk
Cold Soba Noodles.
www.blueapocalypse.com
Mushroom and Rocket Sushi with five different types of mushrooms simmered in a dashi-soy broth.
www.tastewiththeeyes.com
Crispy-Skin Morro Bay King Salmon, Miso-Braised Buna-Shimeji, Diced Daikon in Sesame Oil, Vietnamese Herbs, Bonito Flakes, Dashi
userealbutter.com
Kabocha squash nimono - Japanese pumpkin simmered in a dashi-based broth.
guiltykitchen.com
The quickest, simplest, most flavourful stock with just two ingredients. An absolute must for building any great miso soup.
www.eatdrinknbmerry.com
Wild-striped bass with heirloom tomatoes, pea sprouts and a delicious yuzu kosho dashi broth.
Agedashi tofu - a favorite Japanese appetizer of tender fried tofu in a heady dashi-based broth.
winterjade.com
Chanko Nabe: Sumo Wrestler Hotpot. In August? Perfect for foggy San Francisco summers.
www.tastehongkong.com
Snowy Winter Melon Soup
nommynom.com
A beautiful Japanese Dashi flavored with delicious Copper River Salmon.
cookinginsens.wordpress.com
Japanese soup with a rich base, noodles and toppings
Whole dashi braised Paris mushrooms
tastesofhome.blogspot.com
Homemade udon noodles are not as hard as you think! Freshly made udon noodles in dashi broth, with photo tutorial.
Popular Japanese dish of agedashi tofu. Silken tofu fried then coated in an amber sauce of dashi and soy, topped with sliced scallions.
www.citrusandcandy.com
Trying my hand at one of my favourite Japanese dishes - Shoyu Ramen with roasted pork belly.
Chawan Mushi (茶碗蒸し) aka Japanese Savoury Egg Custard
A classic risotto made with matsutake mushrooms and kombu dashi.
www.michelle-chin.com
What happens when you mix soy milk and miso together?
www.inomthings.com
Ginger carrot soup and a drizzle of chili oil.
sooishi.blogspot.com
Japanese fried aubergines with miso (text and recipe in French, translator on page)
nourishedkitchen.com
Miso Soup with Clams and Scallions: a simple, nourishing and humble food.
rasamalaysia.com
Agedashi Tofu
gourmettraveller.wordpress.com
Goma Dofu (soft sesame tofu encasing sea urchin served with natame, fresh wasabi, gold leaf and a light dashi) at Urasawa, LA.
raspberricupcakes.blogspot.com
The amazing signature Sea Pearls dish at Sydney's best restaurant, Quay
www.norecipes.com
Uni on a bed of crispy asian pear, tangy grapefruit and yuzu dashi gelee.
momofukufor2.com
Traditional dashi mixed with a little miso paste, nori, and chives to make homemade miso soup. Delicious, warm, and comforting!
Clams and potatoes in bacon dashi, from the Momofuku cookbook