userealbutter.com
Kabocha squash nimono - Japanese pumpkin simmered in a dashi-based broth.
guiltykitchen.com
The quickest, simplest, most flavourful stock with just two ingredients. An absolute must for building any great miso soup.
www.eatdrinknbmerry.com
Wild-striped bass with heirloom tomatoes, pea sprouts and a delicious yuzu kosho dashi broth.
userealbutter.com
Agedashi tofu - a favorite Japanese appetizer of tender fried tofu in a heady dashi-based broth.
winterjade.com
Chanko Nabe: Sumo Wrestler Hotpot. In August? Perfect for foggy San Francisco summers.
nommynom.com
A beautiful Japanese Dashi flavored with delicious Copper River Salmon.
cookinginsens.wordpress.com
Japanese soup with a rich base, noodles and toppings
cookinginsens.wordpress.com
Whole dashi braised Paris mushrooms
tastesofhome.blogspot.com
Homemade udon noodles are not as hard as you think! Freshly made udon noodles in dashi broth, with photo tutorial.
tastesofhome.blogspot.com
Popular Japanese dish of agedashi tofu. Silken tofu fried then coated in an amber sauce of dashi and soy, topped with sliced scallions.
www.citrusandcandy.com
Trying my hand at one of my favourite Japanese dishes - Shoyu Ramen with roasted pork belly.
www.tastehongkong.com
Chawan Mushi (茶碗蒸し) aka Japanese Savoury Egg Custard
norecipes.com
A classic risotto made with matsutake mushrooms and kombu dashi.
www.michelle-chin.com
What happens when you mix soy milk and miso together?
www.inomthings.com
Ginger carrot soup and a drizzle of chili oil.
sooishi.blogspot.com
Japanese fried aubergines with miso (text and recipe in French, translator on page)
nourishedkitchen.com
Miso Soup with Clams and Scallions: a simple, nourishing and humble food.
gourmettraveller.wordpress.com
Goma Dofu (soft sesame tofu encasing sea urchin served with natame, fresh wasabi, gold leaf and a light dashi) at Urasawa, LA.
raspberricupcakes.blogspot.com
The amazing signature Sea Pearls dish at Sydney's best restaurant, Quay
www.norecipes.com
Uni on a bed of crispy asian pear, tangy grapefruit and yuzu dashi gelee.
momofukufor2.com
Traditional dashi mixed with a little miso paste, nori, and chives to make homemade miso soup. Delicious, warm, and comforting!
momofukufor2.com
Clams and potatoes in bacon dashi, from the Momofuku cookbook
www.lafujimama.com
Miso soup made with butternut squash, poached eggs, and baby spinach leaves--a delicious filling meal.
www.dashidashi.com
A light, healthy, Japanese-inspired risotto, using shiitake mushrooms and dashi stock.
www.lafujimama.com
Tori Zosui--Japanese Rice & chicken porridge (like a poor man's risotto)
www.lafujimama.com
Miso soup made with light miso, white fish, and garnished with sliced scallions.
www.lafujimama.com
Miso soup with tofu, wakame, and enoki mushrooms.
fotocuisine.com
An Outstanding in the Field original soup. Locally sourced San Francisco Bay area mushrooms in a sublime dashi.
nourishnetwork.com
Super-easy, yet surprisingly satisfying, this udon soup comes together--from broth to bowl--in about 20 minutes.
bittersweetblog.wordpress.com
Make your own luck- Eat long noodles (in vegan dashi, no less) for a long life!
