tag: daring cooks

www.manusmenu.com

Gnocchi alla Romana - semolina based gnocchi Roman style, topped with butter and Parmigiano Reggiano and baked until golden brown.

Gnocchi alla Romana - semolina based gnocchi Roman style, topped with butter and Parmigiano Reggiano and baked until golden brown.

www.manusmenu.com

Bibimbap - a traditional Korean dish made with rice, vegetables, meat and egg. {recipe}

Bibimbap - a traditional Korean dish made with rice, vegetables, meat and egg. {recipe}

www.manusmenu.com

The recipe for a traditional and delicious Palestinian dish: Maftoul with Chicken! {recipe}

The recipe for a traditional and delicious Palestinian dish: Maftoul with Chicken! {recipe}

www.manusmenu.com

{recipe} The recipe for a scrumptious Middle Eastern salad: Fattoush with Sumac Dressing!

{recipe} The recipe for a scrumptious Middle Eastern salad: Fattoush with Sumac Dressing!

www.manusmenu.com

A modern take on my family recipe for a very popular Sicilian street food: arancine - fried balls of saffron rice filled with spinach and bechamel.

A modern take on my family recipe for a very popular Sicilian street food: arancine - fried balls of saffron rice filled with spinach and bechamel.

www.manusmenu.com

{recipe} Cabbage Rolls - the recipe for a classic Eastern European dish.

{recipe} Cabbage Rolls - the recipe for a classic Eastern European dish.

thekiwicook.wordpress.com

{recipe} Fluffy little pillows of potato, doused in sage and butter sauce - a Daring Kitchen challenge.

{recipe} Fluffy little pillows of potato, doused in sage and butter sauce - a Daring Kitchen challenge.

www.manusmenu.com

The recipe for a classic of North Indian cooking: Mughlai Lamb Biryani!

The recipe for a classic of North Indian cooking: Mughlai Lamb Biryani!

www.manusmenu.com

A delicious recipe from the city of Malaga, in Andalusia: Albóndigas en Salsa de Almendras!

A delicious recipe from the city of Malaga, in Andalusia: Albóndigas en Salsa de Almendras!

www.manusmenu.com

The recipe for hearty and delicious Baked Apples en croute with Butterscotch Sauce!

The recipe for hearty and delicious Baked Apples en croute with Butterscotch Sauce!

www.manusmenu.com

Chicken Ballotine filled with cold meats and pistachios... the Italian way!

Chicken Ballotine filled with cold meats and pistachios... the Italian way!

www.manusmenu.com

How to make a classic Italian salume at home: Salame Cotto, aka "cooked salami".

How to make a classic Italian salume at home: Salame Cotto, aka "cooked salami".

www.manusmenu.com

How to make a classic and delicious Shepherd

How to make a classic and delicious Shepherd's Pie with minced lamb and creamy mashed potatoes! {recipe}

www.manusmenu.com

How to brine and then roast a whole chicken! {recipe}

How to brine and then roast a whole chicken! {recipe}

www.manusmenu.com

Cannelloni al pesto: Italian egg pasta rolls filled with pesto, potatoes and green beans.

Cannelloni al pesto: Italian egg pasta rolls filled with pesto, potatoes and green beans.

chefindisguise.com

Have you ever wanted to try this french classic but were discouraged by all the wine? now is your chance to try an alcohol free beef bourguignon

Have you ever wanted to try this french classic but were discouraged by all the wine? now is your chance to try an alcohol free beef bourguignon

phenome-nom.blogspot.com

Braised chicken in tomato sauce.

Braised chicken in tomato sauce.

www.loveveggiesandyoga.com

Stovetop Hot Pepper Jelly. A fast & easy method for making jelly on the stovetop in less than 30 minutes. No canning required.

Stovetop Hot Pepper Jelly. A fast & easy method for making jelly on the stovetop in less than 30 minutes. No canning required.

myworldwideculinaryadventure.blogspot.com

These beautiful marbled chinese tea eggs, was this months challenge at the daring cooks

These beautiful marbled chinese tea eggs, was this months challenge at the daring cooks

www.manusmenu.com

A delicious beef stew made with Rooibos Tea, cinnamon, orange peel, honey and sweet potatoes.

A delicious beef stew made with Rooibos Tea, cinnamon, orange peel, honey and sweet potatoes.

www.familyspiceblog.com

Daring Cooks Challenge: My Middle-Child

Daring Cooks Challenge: My Middle-Child's favorite Chicken Noodle Soup with Lemon

www.manusmenu.com

How to make saffron consommé out of home-made chicken stock and a recipe for tortellini, a typical Italian pasta filled with pork, mortadella, prosciutto and Parmigiano Reggiano.

How to make saffron consommé out of home-made chicken stock and a recipe for tortellini, a typical Italian pasta filled with pork, mortadella, prosciutto and Parmigiano Reggiano.

thefooddoctor.wordpress.com

Spicy colourful and delicious chicken curry with appam

Spicy colourful and delicious chicken curry with appam

simplycooking101.wordpress.com

Cheese and sauce stuffed meatballs in a Parmesan crisp bowl

Cheese and sauce stuffed meatballs in a Parmesan crisp bowl

lisamichele.wordpress.com

Cutting handmade sweet corn - grana padano ravioli for cooking ,or freezing for later use.

Cutting handmade sweet corn - grana padano ravioli for cooking ,or freezing for later use.

lisamichele.wordpress.com

The tastiest warm potato-lobster salad I

The tastiest warm potato-lobster salad I've ever had. The dressing is to die for. Spicy, tart, slightly sweet, savory..amazing!

www.thelovebitesblog.com

Chicken and chorizo gumbo for the May Daring Cooks challenge.

Chicken and chorizo gumbo for the May Daring Cooks challenge.

lisamichele.wordpress.com

Come see what lies beneath these creamy eggs in crispy prosciutto cups!

Come see what lies beneath these creamy eggs in crispy prosciutto cups!

cheeseandchoco.blogspot.com

Daring Cooks April

Daring Cooks April '11 - Edible containers! A bowl made of rice filled with a pork and asparagus stir-fry

tastesofhome.blogspot.com

Spicy stir-fried pork with bean sauce served in crispy rice noodle baskets.

Spicy stir-fried pork with bean sauce served in crispy rice noodle baskets.

newfinmysoup.blogspot.com

Peruvian Ceviche, with Tilapia, cooked in a bath of Key Lime and Orange juices, Peruvian chiles, and thinly sliced onion, and garnished with pickled red onions, sweet potato and corn

Peruvian Ceviche, with Tilapia, cooked in a bath of Key Lime and Orange juices, Peruvian chiles, and thinly sliced onion, and garnished with pickled red onions, sweet potato and corn

www.eatlivetravelwrite.com

Tilapia ceviche. Served on a tostada with avocado, cucumber, tomatoes and a touch of cilantro - refreshingly simple!

Tilapia ceviche. Served on a tostada with avocado, cucumber, tomatoes and a touch of cilantro - refreshingly simple!

testadoprovadoeaprovado.blogspot.com

Peruvian Papas Relleñas for the Daring Cooks

Peruvian Papas Relleñas for the Daring Cooks

adventuresofafuturechef.blogspot.com

Hiyashi Soba: cold Japanese buckwheat noodles with fresh toppings, fast, easy, delicious, and perfectly light

Hiyashi Soba: cold Japanese buckwheat noodles with fresh toppings, fast, easy, delicious, and perfectly light

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