www.offthespork.com
Chinese egg tarts - sweet eggy custard in a pastry crust.
a-tale-of-crumbs.blogspot.com
Egg Tarts (Dan Tat). The elusive pastry texture that is used to make these is finally elucidated! These light and flaky yet crumbly tarts are perfect with coffee or tea for tea!
www.tinyurbankitchen.com
A simple recipe for Chinese Egg Tarts using frozen puff pastry