www.preventionrd.com
Slow Cooker Beef Stew {gluten-free, dairy-free recipe}
www.dietdessertndogs.com
You'll never guess what makes this Roasted Squash and Red Pepper Soup so creamy!
veganyackattack.com
Creamy Roasted Vegetable Soup: savory, comforting, and low-calorie! {recipe}
centerstagewellness.com
Quick and easy Cuban black bean stew. You'll be eating seconds before you realize it's healthy, vegan, and gluten-free!
www.cookforyourlife.org
This somewhat untraditional pumpkin pie tastes absolutely fabulous. It is dairy-free and bursting with healthy ingredients. {recipe}
trans-planted.com
Double Chocolate Vegan Oatmeal Cookies! Wholesome & Delicious {recipe}
The best vegan pumpkin muffins ever! {recipe}
weekofmenus.blogspot.com
Vegan Waffles (egg free, dairy free)
sweetannas.com
Creamy, rich, bacon-y, comforting… delicious corn chowder, with no dairy in it!!
wholesome-cook.com
Flaxseed Schnitzel Bites - no mess, only 3 basic ingredients. Gluten, Dairy and Egg free.
Delicious oatmeal cookies studded with apple, cranberries and buttery walnuts.
chowdivine.com
This quick and easy Sangchu Geotjeori (Korean Lettuce Salad) is a Korean BBQ staple. It's a perfect combo of sweet, salty, and vinegary.
www.mydarlinglemonthyme.com
Pink Grapefruit + Rosemary Popsicle
heoyeahyum.com
Spam and eggs musubi with soy sauce mayonnaise
5 Ingredients: Garlic and Shallot Skillet Bread
www.lovefoodeat.com
Roasted Eggplant &Tomato Salad With Watermelon Seeds, meaty, juicy, sweet, crunchy and crisp all at once!
roastedrootfood.com
Easy no-cream roasted butternut squash soup with coconut milk, fresh ginger and cinnamon. Perfect for a chilly evening!
This slightly sweet bulgur wheat salad serves as a great way to show off the tastes of Autumn.
www.oatmealwithafork.com
Healthy 5-Ingredient Pumpkin Fudge....no baking, no dairy, no kidding!
thecopycatcook.wordpress.com
Baked falafel using only five ingredients - and it's gluten-free and vegan.
www.eatyrgreens.com
Roasted Tomato, Squash and Coconut Milk Bisque: a creamy vegan soup that makes the most of summer's last tomatoes and fall's first squash.
Healthier Easier Quicker Simpler Apple Crisp using leftover bread! (Vegan + under 15 minutes)
themisfitbaker.wordpress.com
Apple Cupcakes with Smokey Maple Frosting
A warm and crispy sweet potato hash combined with subtly hot chipotle seitan sausages make for a delightful and filling breakfast.
www.queenofquinoa.me
Roasted Red Pepper Quinoa Soup (vegan)
www.janssushibar.com
Using leftover ham and seasonal ingredients, this hearty, delicious salad couldn't be easier.
Breakfast Carrot Cake.
A delicious side dish using only five ingredients.
Sweet Potato & Pineapple Quinoa Waffles
Thai Basil Chicken. Do takeout at home in less than 10 minutes. It's full of flavor, faster, and tastes better than the takeout version.
www.thedailydietribe.com
Gorgeous creamy beet soup with dill salmon. Delicious hot or cold.
whippedbaking.com
Ooey Gooey Vegan Cinnamon Rolls {recipe}
bittersweetblog.wordpress.com
Cookie dough ice cream gone wild! Cowboy cookie dough shakes up this classic frozen treat.
theweatherincascadia.blogspot.com
Tartelettes filled with whipped coconut cream and raspberries inside a nut crust for a gluten, grain and dairy-free dessert idea.