Thanks to a perfect proportion of meat and other ingredients, Pozharsky cutlets are extraordinarily juicy, buttery, and tender
Tonkatsu with Japanese "black" curry sauce made with ingredients like chocolate and burnt garlic.
Cooking for just a few this Thanksgiving? Try Turkey Cutlets alla Milanese for something different.
Tonkatsu, Japanese pork cutlet
Greek Chicken Cutlet [post in Bulgarian, link to Martha Stewart recipe]
New Age Chicken Schnitzel: A heavy old classic gets a nice fresh update for fall.
A light and fast chicken saute with lemon and shallot pan juices served over fresh spinach.
Turkey Cutlets and portobello mushrooms finished with a Marsala and Mascarpone sauce.
Whole wheat Couscous gets a makeover from the usual pilaf to some yummy patties. served with green salad, these are light, hearty and nutritious.
Cutlets are surely one of the most versatile snacks to enjoy
Bolognese Style Veal Cutlets with Prosciutto, Fontina cheese and cream
Veal Scaloppini with Shallot-Caper Sauce
Cream Sauce makes everything better, including Turkey Cutlets!
Thyme marinated charcoal grilled tender lamb cutlets, served with garlic mash & seasonal vegetables.
Chicken Cutlets with Asparagus, Capers and Shallots - a one dish meal that bakes in the oven, what could be simpler?
Tandoori flavored turkey fingers with masala spiced ketchup. Say goodbye to boring, frozen nuggets!
Salmon Cakes/Patties: Easy. peasy and all spiced up. Eat them for snack, lunch or dinner - make it your way!
Russian style Pozharskie Kotleti. Delicious use for the chicken breast. Nice way of consuming protein. Step-by-step recipe included
Russian style home made cutlets. Delicious and fun. Can be eaten btw two buns like a burger. Recipe includes step by step pictures.
Miso Udon with Mushrooms, Spinach, Tofu and Bacon- 15 minutes to a delicious one pot meal.
Breaded Parmesan Chicken Cutlets
A simple summer dinner. Chicken Milanese with Arugula Salad. Gluten-free, egg-free.
You all probably know the golden crisp panko crusted pork dish known as Tonkatsu, but did you know katsu is short for the English word "cutlet"?
How veal cutlet in a crispy golden crust flavored with aged Jack cheese reminds me of my Dad.
A delicious rice bowl with sesame tonkatsu (breaded pork cutlet)
Deep fried panko-crusted crispy-on-the-outside moist-on-the-inside mini pork cutlets.
Tonkatsu - as far as I'm concerned anything deep fried must be good.
a humble comfort food of my college days has earned a spot in the ny times... Katsu Curry (and it's *still* made from the S&B curry package!)
Tonkotsu Ramen - Quick and Simple!
Potato cutlets served with spiced chickpeas and delicious chutneys and topped with onion and crunchy Sev, one of the most loved street foods from India.
Almond-crusted chicken cutlets with papaya-orange salsa
Remember to make this fried potato cutlets (a popular Indonesian snack known as Begedil) the next time you buy that bag of potatoes.
i love cutlet curry, and with tofu, at least i don't feel AS bad about it being deep-fried.