tag: cut

www.tastespotting.com

<strong>[FEATURE]</strong> i

[FEATURE] i'm the kind of girl who needs to be needed, but sometimes, you just want to cook steel cut oats in a rice cooker...?

www.familyfreshcooking.com

{recipe} Baked Coconut Oatmeal with Pepper Nut Topping - not just any bowl of oats!

{recipe} Baked Coconut Oatmeal with Pepper Nut Topping - not just any bowl of oats!

www.tastespotting.com

<strong>[FEATURE]</strong> we knew each of these were superfoods, but when paired with one another, they

[FEATURE] we knew each of these were superfoods, but when paired with one another, they're Power Couples...!

mattikaarts.com

How to make blood sausage at home. It is actually edible..honest.

How to make blood sausage at home. It is actually edible..honest.

www.tastespotting.com

<strong>[FEATURE]</strong> cinnamon raisin oatmeal and the spicy fountain of youth?

[FEATURE] cinnamon raisin oatmeal and the spicy fountain of youth?

www.mykitchenaddiction.com

Celebrate World Nutella Day with these Nutella Sandwich Cookies!

Celebrate World Nutella Day with these Nutella Sandwich Cookies!

www.tastespotting.com

<strong>[FEATURE]</strong> how the "quick" cook version of steel cut oats is a Total. Sham.

[FEATURE] how the "quick" cook version of steel cut oats is a Total. Sham.

www.tastespotting.com

<strong>[FEATURE]</strong> The Oatmeal Project, Day 3: Banana Nut and how to cook perfect steel cut oats on the stove top

[FEATURE] The Oatmeal Project, Day 3: Banana Nut and how to cook perfect steel cut oats on the stove top

www.tastespotting.com

<strong>[FEATURE]</strong> Oatmeal Project, Day 2. we have a LONG way to go from today

[FEATURE] Oatmeal Project, Day 2. we have a LONG way to go from today's flaxseed and honey...but we need the time to digest all these terms...!

cilantropist.blogspot.com

Whole Grain Animal Crackers, with wheat and flax.  The perfect fun and healthy treat for kids.

Whole Grain Animal Crackers, with wheat and flax. The perfect fun and healthy treat for kids.

www.tastespotting.com

<strong>[FEATURE]</strong> steel cut oats a different way every day... we

[FEATURE] steel cut oats a different way every day... we'd love your ideas for topping our bowl...

hedonia.seantimberlake.com

What to do with housemade duck prosciutto? Hors d

What to do with housemade duck prosciutto? Hors d'oeuvres of course, but how about some tortellini in brodo?

butterfloureggs.com

Tulipe Heart Cookies will dress up even the most humble Valentine

Tulipe Heart Cookies will dress up even the most humble Valentine's Day dessert. Get ready for romance...and crunch.

happylittlebento.blogspot.com

Kung Fu Panda vs. Ninja Panda. The ultimate showdown. My three year old judged the competition, but she only knows what she likes

Kung Fu Panda vs. Ninja Panda. The ultimate showdown. My three year old judged the competition, but she only knows what she likes

budgetbytes.blogspot.com

Apple Spice Pork Chops in a thick, rich caramel sauce.

Apple Spice Pork Chops in a thick, rich caramel sauce.

frantasticfood.com

These Bagels were perfect for my home cured Lox. Success!

These Bagels were perfect for my home cured Lox. Success!

mattikaarts.com

Baby turnips roasted with home cured guanciale, finished with fines herbs.

Baby turnips roasted with home cured guanciale, finished with fines herbs.

mamawithflavor.blogspot.com

Black and White Pinwheel Cookies. Made from chocolate and butter dough that

Black and White Pinwheel Cookies. Made from chocolate and butter dough that's melt in your delicious and easy.

blog.craftzine.com

Kitchen Tip: How to Supreme Citrus (step-by-step photos)

Kitchen Tip: How to Supreme Citrus (step-by-step photos)

eatgood4life.blogspot.com

Coconut valentine

Coconut valentine's cookies. Valentine's day its just around the corner. These cookies are easy, tasty and no so bad for you after all!

www.projectfoodie.com

Rolled Pressed Pig’s Head from The Art of Charcuterie by The Culinary Institute of America

Rolled Pressed Pig’s Head from The Art of Charcuterie by The Culinary Institute of America

nosoup-foryou.blogspot.com

Cuttlefish with Sweet Potato

Cuttlefish with Sweet Potato

www.cinnamonspiceandeverythingnice.com

Lavender Vanilla Sugar Cookies

Lavender Vanilla Sugar Cookies

www.foodiewithfamily.com

Bacon Jam : Salty, sweet, meaty, smoky, and tinged with coffee and maple flavors, this spread will make you rethink breakfast.

Bacon Jam : Salty, sweet, meaty, smoky, and tinged with coffee and maple flavors, this spread will make you rethink breakfast.

www.foodiewithfamily.com

How to render duck fat and make crispy duck cracklins.

How to render duck fat and make crispy duck cracklins.

www.projectfoodie.com

Italian Sausage with Roasted Peppers from The Art of Charcuterie by The Culinary Institute of America

Italian Sausage with Roasted Peppers from The Art of Charcuterie by The Culinary Institute of America

www.eatlivetravelwrite.com

Home cured duck prosciutto for this month

Home cured duck prosciutto for this month's Charcutepalooza.

norecipes.com

Tonkatsu with Japanese "black" curry sauce made with ingredients like chocolate and burnt garlic.

Tonkatsu with Japanese "black" curry sauce made with ingredients like chocolate and burnt garlic.

mattikaarts.com

Home Cured lamb prosciutto. Recipe and tips on curing meat at home.

Home Cured lamb prosciutto. Recipe and tips on curing meat at home.

cosmocookie.blogspot.com

Gingerbread Molasses Cookies

Gingerbread Molasses Cookies

familyspiceblog.blogspot.com

Roast Pork Tenderloin Stuffed with Basil Pesto and Proscuitto

Roast Pork Tenderloin Stuffed with Basil Pesto and Proscuitto

shinycooking.com

Chocolate sandwich cookies with peppermint buttercream filling

Chocolate sandwich cookies with peppermint buttercream filling

annabellaskitchen.blogspot.com

Chicken liver and mushroom pate - making charcuterie at home

Chicken liver and mushroom pate - making charcuterie at home

poetinthepantry.wordpress.com

Pie Crust Cookies - a great way to use up any leftover pie crust dough

Pie Crust Cookies - a great way to use up any leftover pie crust dough

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