Portuguese Custard Tarts - with a Blackberry on Top!
Ginger creme brulee with Chocolate and Hazelnuts.
Eggnog Pancakes ( in French-Translator in left sidebar )
[recipe] My grandmother's traditional southern Boiled Custard. Dessert in a glass!
savory winter tarts - perfect for your holiday party! [recipe]
Gorgeously creamy maple pots de creme.
Croquembouche: Cream Puffs with Chocolate-Orange Custard
Kiwi Flan with Pandan - A twist classic flan with kiwi and pandan
Savory bacon, egg, and leek tart. You can make the pastry yourself, or use the store-bought version. Either way, delicious!!!
"Almost Thai-Not Quite Italian" Coconut Panna Cotta-Filled Steamed Squash - Elegant, easy, and very delicious.
Belgian Chocolate French Toast with Roasted Bananas and Whipped Cream
Walnut cake with egg custard
[recipe] Matcha Green Tea Crème Brulée served in Japanese Tea Cups.
These are really tiny, you could fit 6 of them on your palm, little tartlets filled with custard and topped off with cubed mangoes!
Cream puffs or pate a choux, this cabbage looking puffs are filled with homemade creme patisserie and are served deliciously cold!
Clafouti is a French rustic style dessert with texture somewhere between a custard and a pancake. So easy to make.
Pumpkins aren't just for carving. Fresh vanilla bean-pumpkin flan..pumpkinny goodness at it's best!
Simple delights: Chocolate and Orange Sabayon
Naked Quiche....Bouchon's Quiche Lorraine and Florentine in the works, waiting to be bathed in an ethereally light custard.
[recipe]Apricots poached and ready to create a Queen pudding from 1927.
The nostalgic taste of Philadelphia's Chinatown's egg tarts.
Fluffy Vanilla Custard with wild cranberry Kisel
Pumpkin Cream Pies, an absolute winner!
Fromage blanc mousse with blueberry sauce
Autumn Quince Parfait: Poached Quince Custard, Pear-Parsnip Compote, Toasted Oats
Adding a Christmas twist to a classic dessert with Eggnog Crème Brulees
What do persimmons, candy cap mushrooms and guajillo chile have in common? Flan!
Pomegranate & Grand Marnier Flan
Baked Whisky Rhubarb with Custard
Anyone remember the programme?
Baked French Toast with Praline Topping... pure decadence in a casserole dish!
Pear Custard Galette
Spiced Concord Grape Ice Cream
[recipe] if pumpkin pie is too played out, pumpkin creme brulee from Sona restaurant in LA