Shir berenj: a traditional Persian rice pudding. Deliciously hearty and surprisingly light. Dessert #4 of my "Around the World in 50 Sweets" blog challenge!
Vanilla custard with blueberry & strawberry crumble. An ode to summer's end
Brazo de Mercedes. Pillowy meringue rolled and filled with rich custard.
Homemade Pistachio Pudding
A little treat for being so good today: chocolate pots de crème.
Chocolate "Truffle" Mousse Cake
The ultimate Cupcake : Chocolate,Caramel, Caramel Custard Icing and Roasted Brown sugar Walnuts
Banana pudding is so much better (and not much more complicated) when you make the vanilla pudding from scratch.
Strawberry and Custard Tart
Popcorn doughnuts with a popcorn-infused custard center and crispy caramel glaze
Start with this creamy chocolate ice cream base to recreate your favorite flavors at home!
Tea Custard and Mousse au Chocolat Tarte
Vanilla Bean Creme Brulee
Vanilla Bean Ice Cream
Delicious creamy panna cotta with sugary sweet red-wine poached pears.
A decadent classic: Chocolate Berry Cobbler (with a chocolate brandy custard)
Cafe Latte Pots with Fig Panforte
Chocolate and Orange Surprise Cakes. The surprise? A hidden layer!
Sticky Rice & Kaya (Coconut Jam) Macarons - based on my favourite Malaysian dessert
Seviyan. A classic and delicious South Asian pudding, and the first dessert on my list: "Around the World in 50 Sweets."
Delicious nanaimo bars with homemade custard. An amazing Canadian treat!
Creamy Pannacotta with luxurious cherry brandy compote.
Chocolate and Pear Tart with cardamom-spiced creme anglaise
The best way to use fresh raspberries - in a custard based ice cream!
Vanilla cookies “breaded” to look like fish sticks, w/vanilla pastry cream & chocolate cookie cups for Doctor Who from Bakingdom
Sweet little banana cream pies - in jars!
Profiteroles with Burnt-Sugar Custard & Chocolate Sauce
Turn a classic favorite like Banana Cream Pie into a deconstructed ice cream sundae! Banana ice cream, Cinnamon Pastry Cream Ice Cream and Graham Cracker Ice Cream taste exactly like the real thing!
Black & white cupcakes (half chocolate, half vanilla) filled with banana custard, topped with fluffy vanilla buttercream, sprinkles and a sour cherry candy. Banana Split Cupcakes!!
Buttermilk Panna Cotta: a light and refreshing dessert begging to be topped with summer's freshest berries
Custard Cookies /Samperit ~ Melting moment... cookies that was once popular in the 70's to 80's in Malaysia
An elegant Italian milk pudding dressed with red wine and poached pears - simply 'bellissimo'!
Creamy, dreamy, peanut butter banana cream pie with a graham-walnut crust. Heaven in pie form.
A plum flognarde (the marriage between a custard and a cake) makes a lovely dessert or sweet breakfast treat