Seri Muka literally means pretty face in Malay. This dessert consists of steamed glutinous rice with coconut milk as bottom layer, and pandan (screwpine) custard on top. {no recipe}
Passionfruit Custard Pots. Baked passionfruit custards - this dessert combines the comforting pleasure of custard with a kiss of passionfruit sunshine. Bliss.
Classic Crème Caramel - Mascarpone cheese makes this vanilla-bean infused flan extra creamy with a silky smooth in your mouth feel. A lovely finish to a delicious meal.
Homemade Kaya - a rich and sweet coconut egg custard to be slathered over hot toast, topped with a slab of butter, dipped into soft boiled eggs. Eat your heart out!