Buttermilk scones with black currants, perfect with a cup of tea
Hot Cross Buns are spicy raisin Easter buns and a favourite of the Archbishop of Canterbury's. I think.
Golden buttermilk scones studded with sweet currants.
mixed fruit granola - the perfect way to clean out your pantry in preparation for spring!
Baked Pear with Cinnamon & Currants. A healthy dessert!
Grilled cheddar with apricot chutney: One bite of oozing, pungent cheese and chunky chutney together, and you'll see why salty needs sweet for each to shine.
Brussels Sprouts with Walnuts and Red Currants
Meyer lemon chiboust and coconut dacquoise mini cakes wrapped in white chocolate
Blissfully beautiful red currants, ripe and ready for eating
Butter is the key to baking cookies, and these three recipes prove it: Croque Tele, Orange Butter Cookies, and Currant Ginger Shortbread
Yummy homemade apple sauce with walnuts and currants made with my favorite new kitchen tool, a personal blender.
Spiced whole wheat scones w/ currants and walnuts. Holiday spices come to breakfast. Rub 'em butter & dig in before tackling your turkey.
Green and purple coleslaw with almonds, currants, apples, and onion. Nutty, spicy, and sweet.
Spotted Orange Biscotti.
sturdy swiss chard stands in for spinach in healthy mediterranean saute with currants and pine nuts
candied red currants in tarts with pastry leaves as decoration.
Cranberry Currant Oat Muffins-
low in saturated fat, and delicious
The world's most expensive jam is made from hand-seeded red currants. See my interview with the man behind this 700-year-old product prepared with goose quills - once a favorite of Kings and Queens.
chocolate shortdough with vanilla mousseline and berries and figs
Macarons filled with raspberry and redcurrant jelly and cream cheese buttercream
Raspberries...great in Summer Pudding
Red currants and poppy seeds mini cakes
Red Currant Sorbet and Faisselle Ice Cream with Fried Strawberries.
Currant jelly from the berries in our front yard. Yummy.
Nectarines play sweet to red currant's tart, while both are enrobed in silky custard, tucked inside a sweet crust and topped with crunchy streusel...
Who knew vegan baking could be so delectable? Enter Pumpkin Current Cookies, and a slew of other recipes in "Olive Oil Baking." (1 Free copy up for grabs!)